In recent years, there are more and more kinds of dishes in the dining hall of Peking University, which makes students truly experience the diversity of the university. Among them, many delicious foods are deeply loved by students. Here, I would like to recommend several must-eat foods of Peking University.
first: Zhajiang Noodles from the Taoyuan Restaurant in the East Campus. Every time Zhajiang Noodles comes to the table, you can see strips of green shallots, which are mouth watering with the rich aroma of fried sauce. Noodles q play the taste, adding more delicious.
second: beef rice in the music restaurant on the west campus. The food is full, the beef is tender and juicy, the gravy is full of rice grains, and the entrance is sweet, which is the favorite of many students.
third: boiled fish in the student canteen of the Intermediate People's Court. The fish is delicious. Add a variety of seasonings such as pepper, ginger and garlic to make you feel the spicy and spicy flavor of Sichuan.
The above three kinds of delicacies are just the tip of the iceberg in the dining hall of Peking University, and there are many different dishes waiting for you to explore and taste. As one of the most important parts of campus life, Peking University canteen will definitely make you have more laughter and beauty in your life outside of diet.
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