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Practice of apple pie air fryer
The manufacturing method of the apple pie air fryer is as follows:

Ingredients: an apple and an egg.

Accessories: 50 grams of bread crumbs.

1, prepare the ingredients.

2. Peel the apple and cut it into hob blocks.

3. Beat the eggs into the bowl and beat them evenly with chopsticks. First, put the apple pieces into the egg liquid and wrap them in the egg liquid.

4. put it in bread crumbs and dip it in bread crumbs.

5. After all the apples are processed, put the apple pieces into the air frying pan and fry at 230 degrees for 6 minutes.