Suzhou TV has a food-searching program called "Doudou Bai Xiangxiang". Every Saturday night at 10 o'clock, my husband and I will watch it on time. It is also a kind of enjoyment to watch the host search for and taste delicious food.
Food is the most important thing for the people. No matter whether they are royal family members or ordinary people, no one can resist the temptation of delicious food.
Every time when I watch the host eating happily, I will unconsciously touch my belly, rub my chin, and gulp through the screen. Every time, I will have an urge to go there one day when I have time.
Have a taste.
I have said this countless times, but I have never been there once.
Firstly, I don’t seem to have the right time or I just didn’t think of it. Secondly, to be honest, I am not interested in the food of Internet celebrities. Watching the show is more about understanding the cooking methods of food and using it to continuously enrich the dishes in my own kitchen.
.
This Saturday night, we turned on the program on time and saw the host, Sister Zhang, introducing a noodle shop in Hengjing Town, Wuzhong, Suzhou. It looked very tempting.
The husband said: "This noodle shop should be very famous. I saw someone in the circle of friends posting about eating noodles there a few days ago." I said: "It's so far away, so I drove here specially to eat a bowl of noodles. How good is it?"
Let’s eat.” “It’s not far, only about twenty minutes. How about I drive you to eat noodles tomorrow?”
I responded, "Let's talk about it later."
On Sunday, my son was on duty at his workplace. My husband once again suggested that we go to Hengjing Town to eat Internet celebrity noodles. I thought, just go and experience the taste of Internet celebrities.
Walking into the store door, you will see wooden beams and columns, wooden tables, benches, a dining opening with calligraphy written on red paper, some bamboo sieves and bamboo plaques hanging on the wall, clay pots, square boxes on the table, end faces
The wooden trays look like they match the Suzhou flavor.
On the left side of the counter, there is a small stage with a beautiful woman singing Suzhou Pingtan.
There are so many people coming to eat noodles in the store that you would believe that all the seats are full and there are many people waiting next to them.
Looking again, the queue for ordering food and buying noodles filled the entire aisle.
It was difficult to turn around here, and even the delicious food seemed to be cheap. I really wanted to leave.
The husband said, just try it when you come, there is no need to be so particular, I will go and line up.
So, my husband queued up, and I looked for a seat. Finally, I found a table for two people by the window, and sat down. While waiting, I thought, why don’t I take a photo of this internet celebrity place, but
, there are shaking heads everywhere, forget it, give up, just wait to eat.
I don’t know what it feels like for an actor to sing Pingtan in such a noisy place.
Finally the noodles came, shrimp noodles with fried sauce, plus special toppings, vegetarian three delicacies, special ribs, cured chicken legs, and braised pork.
The legendary Internet celebrity noodles taste just like that, but the uneaten dishes have to be packed home.
On the way home, I thought about how many time-honored noodle restaurants in Suzhou have opened branches in various places. Their taste has deteriorated and they have closed down, taking the time-honored brands with them.
I have always thought that Suzhou noodles belong to Xiaojiabiyu. You must be in a quiet window with a view of the bridge and flowing water, and listen to Wu Nong's soft-spoken Suzhou Pingtan, so that you can taste its gentle taste.
If you only focus on scale and profits, and insist on making Xiaojiabiyu a lady, it will be difficult to adapt.