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Where to eat the most authentic Subang cuisine in Suzhou

Suzhou cuisine is also called Subang cuisine, which is the collective name for local dishes. When you come to Suzhou, this water town in the south of the Yangtze River, it would be a shame not to try the Subang cuisine here. Where to eat the most authentic Subang cuisine in Suzhou? An authentic Suzhou local cuisine restaurant is recommended to you. You must try it when you go there.

Where to eat the most authentic Subang cuisine in Suzhou?

Old Suzhou Tea Restaurant

Compared with other Suzhou local cuisine restaurants, this Old Suzhou Tea Restaurant is not the oldest. It opened in 1995 and has been there for more than 20 years. Time was founded by Lu Wenfu, the author of "Gourmet". The taste of a restaurant opened by a gourmet is always unmistakable. This store has a small facade, and the decoration is clean and comfortable. The restaurant is divided into three floors, and it is quite large. Their Subang cuisine tastes authentic and the price is relatively reasonable. It is a very popular dish and must be ordered when visiting the restaurant.

The store’s signature dishes: squirrel mandarin fish, Biluo shrimp, fried eel paste, crab meat lion head, honey sauce recipe, eight-treasure fried dough sticks

Address: Gusu District, Suzhou City No. 658 Shiquan Street (opposite Nanyuan Hotel)

Xin Meihua Restaurant

Xin Meihua Restaurant is a Chinese-style restaurant with a good environment and looks high-end. Xinmeihua is mainly a restaurant that eats Subang cuisine. Xin Meihua Restaurant has been operating in Suzhou for many years. It has always been very popular and has been recognized by the locals. There are many signature dishes in the store, such as roast duck, braised goose, sizzling shrimp, etc. They are all delicious. In addition to the dishes, there are also You can order some snacks, which are all delicious with Suzhou characteristics and not expensive. You need to make a reservation in advance!

The store’s signature dishes: Caotou pine nut pancakes, shrimp and fresh water shield

Address: 4th Floor, Lingrui Plaza, Jinji Lake Avenue

Xiaoyuan Building

Xiaoyuanlou is located near Beisi Pagoda. It is an authentic Subang restaurant and is very famous in the local area. It is a cheap restaurant. Although the environment is not as good as other Subang restaurants, the taste will never let you down and the service is also good. Very thoughtful. This restaurant is famous for its delicious dishes. The dishes are very exquisite and mostly have a relatively light taste, which is very suitable for locals. The dishes are full of color, flavor and taste, and the price is cheap. For those who want to eat authentic Subang cuisine, This home is a good choice.

The store’s signature dishes: squirrel mandarin fish, stir-fried shrimps, gravy radish, fat intestine pot, crucian carp shredded radish pot

Address: No. 151 Northwest Street (Northwest Street and Pishi Street Southeast corner of the intersection)

Hui Lao Tang

Hui Lao Tang is a traditional Subang restaurant. Their dishes are all ancestral flavors that cannot be found in other restaurants. It is precisely because of this that this restaurant has always been very popular. Huilaotang has a flexible management method. The dishes are different throughout the year, giving customers a lot of freshness. The store has a classic decoration style and an antique hall, which gives people a good feeling. If you want to eat the dishes of this store, you have to go in advance. Booking takes 3-5 days, which shows how popular his store is.

The store’s signature dishes: signature fried Taihu shrimp in oil, signature pot-roasted Taihu eel, steamed carp (spring vegetables) in a bowl, and preserved fish in golden soup

Address: Dongshan, Wuzhong District, Suzhou City In the ancient village of Luxiang, Huanshan Road, the town

Songhelou

Songhelou is a century-old restaurant. The taste is of course unmistakable. Songhelou is definitely the best place to eat Subang in Suzhou. One of the most popular restaurants. Jin Yong mentioned this restaurant many times in his novels. Duan Yu and Qiao Feng both became sworn friends in this building. Their squirrel mandarin fish is very good and tastes authentic. , the fish is fried very crispy, the sauce is thick and fragrant, very delicious, and the fried eel paste is also very good. Their dishes and snacks are very good, you can try it.

The store’s signature dishes: squirrel mandarin fish, fried steamed buns on iron plate, fresh eel paste with oil, whitebait and water shield soup, stir-fried shrimps

Address: Eunuch, Gusu District, Suzhou City Lane No. 72

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