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Who can help me list the famous snacks in China?
Inby, honey twist, pea yellow, Aiwowo, fried liver.

Shanghai crab shell yellow, Nanxiang steamed bread, Shaoxing chicken porridge.

Tianjin's Bayi cuisine, Goubuli steamed stuffed bun, fried cake with ears, sticky boiled fish, wooden stick fruit, Guifaxiang big twist and spiced donkey meat.

The shackles of Taiyuan, Daoxiao Noodles, and films.

Xi 'an's beef and mutton paomo, Ganzhou's Guo Kui, Lanzhou's Lamian Noodles and Guo Kui.

Roasted mutton, roasted naan and pilaf in Xinjiang.

Shandong pancakes.

Jiangsu steamed dumplings with scallion oil, glutinous rice balls, diced buns and crab roe.

Zhejiang Crispy Cake, Chongyang Chestnut Cake, Fresh Meat Palm, Shrimp fried eel Noodles, Purple Rice Babao Rice.

Laba porridge, rescue, Huizhou cake, Anhui bean skin rice.

Fujian oyster cakes, hand-grabbed noodles, spiced hooves and diced meat paste.

Taiwan Province Du Xiaoyue Danzai noodles, eel noodles and golden claw rice noodles.

Fried piles and bamboo rice in Hainan.

Henan jujube guokui, sugar cake, egg package, blood tea, shredded chicken roll.

Hubei Sanxian bean skin, Yunmeng fried fish noodles, Regan Noodles, Dongpo cake.

Hunan new rice, brain rolls, rice noodles, turtle mutton soup, fire attack stinky tofu.

Guangdong's egg cakes, preserved egg cakes, frozen meat thousand-layer cakes, Guangdong's moon cakes, crispy lotus seed buns, prickly steamed buns, vermicelli, thin-skinned shrimp dumplings and the first porridge, Yu Tu dumplings, dry steamed crab roe steamed dumplings, etc.

Guangxi brown meat, Guilin horse meat rice noodles, fried Mi Chong.

Sichuan egg cake, dragon wonton soup, glass steamed dumplings, Dandan Noodles, cold noodles with shredded chicken, Lai Tangyuan, Yibin burning noodles, husband and wife lung slices, Deng Ying beef, steamed noodles beef.

Wang Chang noodles, silk dolls, Yelang noodles fish and lotus leaves in Guizhou.

Braised beef in Yunnan, bait pieces, rice noodles crossing the bridge, etc.

In addition, there are a large number of ethnic minority foods, which greatly enrich the connotation of China cooking culture.

I'm from Qingdao, and I'd like to introduce some Qingdao snacks ~ delicious pasta: 1. Taiwan Province Province Beef Noodles Taitai Road. There is a small noodle restaurant next to the Regent Hotel. It's small, but it's pure beef noodles from Taiwan Province Province. It really surprised me. Visitors who love noodles may wish to take time to have a taste! It's really good. It's exactly the same as that in Kaohsiung. 2. Tangbao Taidong has a "Jincheng Stack Tangbao", which is quite delicious. Every time I go to Taitung with my friends, I always eat. 3. The best restaurant is opposite to Qingdao Theatre in Daoxiaomian, and its stall is set up around 7: 00 in the morning. Two couples from other places, the male boss wears a chef's hat and only serves breakfast. Chili is authentic, absolutely spicy. The meat used is braised pork, sliced and delicious. The soup is stew soup, which is delicious. This dish is kohlrabi. Copy it in the pot first, then put it in the bowl when the noodles are cooked, spread the vegetables, put the meat on it and scoop the soup. The price is 2. 5 yuan has no meat, which is highly recommended by 3 yuan, 4 yuan and 5 yuan. 4. Qingdao's special ribs rice recommends two places. One is the time-honored Wanhechun, and there are stores in the railway station and Taitung. Generally, ribs 10 yuan is packed in a casserole, but don't get me wrong, it's not made in a casserole, it must be a pressure cooker, otherwise it won't taste so bad. The ribs taste good, but the disadvantage is that they are too big and have too little meat. Eating is hard, and there is no toilet paper. How to wipe your hands? His worst taste is rice, which is inferior. Another place is Beijing-Kowloon ribs rice near Taonan Road, and there is a branch in Shuiqinggou. He and Wan Hechun have two tastes. His ribs are generally large, with Chinese cabbage, vermicelli and tofu in them. They are all stewed ribs in casserole, and the taste is not as strong as that of Wan Hechun. I like light taste and recommend it. I don't care if the rice is good. The price is also 10 yuan. 5. delicious wonton! There is a wonton shop diagonally opposite the gas station on Hangzhou Road. The shrimp wonton in the shop is particularly delicious, affordable and delicious. Wonton shops are small and all are women. There are three kinds of pork stuffing, beef stuffing and shrimp stuffing. I forgot the price of pork stuffing and beef stuffing. After eating a bowl of 3.5 yuan's shrimp-stuffed wonton, I generally don't want to eat other kinds of wonton. There are also barbecues and roast chicken hearts, both of which are baked in the microwave oven. The barbecue tastes ordinary, and the chicken heart is good. The price is 1.5 yuan 1 string. There is an unknown wonton restaurant near the hospital of Sifang Machinery Factory on Ninghua Road, and the shrimp wonton in it is also very good. The price of each bowl is one bowl in 3.5 yuan. In addition, the grilled ribs and microwave roast chicken hearts in this wonton restaurant are also good. 6, delicious stove bag Great Wall Hotel seafood stove bag, 12 a catty, served at noon, have to queue up. Opposite Qingdao 7 Theater. There is a small restaurant near the delicious noodle information city with a small storefront. The food is just so-so, but the braised carp is ok. The pickled pepper noodles here are very good. Handmade noodles, with fried pork slices, peppers, sauerkraut and soup. Very delicious. The sauerkraut in the noodles is delicious (it is said that it is pickled by kohlrabi). Prices are divided into 4 yuan, 5 yuan and 6 yuan. Enough weight, enough food. Friendly reminder: Friends who like sauerkraut can tell the proprietress to add more sauerkraut. 8. Delicious spicy noodles To say that the most famous spicy noodles in Qingdao are Majia spicy noodles in Sifang Road, it is true that Majia spicy noodles were really good before, but now I can only say that they are not delicious at all. The best Lamian Noodles I have ever eaten is in a small restaurant in Yajiacun Station. There are only three tables in it, and the boss is a young man. 3 yuan, 4 yuan and 5 yuan have plenty of meat and good soup, as well as microwave barbecue and chicken heart, a string of 1.5, which is quite big, but not very delicious. At present, Lamian Noodles in his family should be the best, with large quantity and delicious taste, much better than Lamian Noodles in Ma's family. 9. There are two delicious jiaozi ~ ~ ~ I know: jiaozi, the national fragrance of Anshan No.1 market, has a small storefront (he just finished eating his family's 8 Liang jiaozi when posting this post), which is so delicious. There is also a small restaurant near Huayang Road Station of No.8 bus, 8 yuan (in the home improvement market), and jiaozi with leeks is delicious (generally I only eat leeks) 18. They are all Qingdao 60 delicious kebabs: 1, Medal, time-honored brand, special grilled squid, all electric kebabs, 1.5 yuan. Actually, it's not very delicious, it's just famous. Recommend 3 Star 2, Taishan Road, time-honored barbecue street, electric barbecue, charcoal barbecue and microwave barbecue. It used to be delicious, but it hasn't been very delicious in recent years. Charcoal is not delicious. Recommended degree 3 stars 3, Tuandao 25 bus stop, charcoal roast, electric roast, microwave roast. Not bad, charcoal roasting is not so good, electric roasting has never been eaten, and microwave oven is his specialty. Now, instant noodles in soup stock are his specialty, and the noodles are quite small. The recommendation is 4 stars. 4. Renmin Road, near Haici Hospital, is easy to find. At most, it is where to park the car. Laogao barbecue will be served after 10, and eaten on the way. There are not many varieties, such as mutton kebabs, tendons, squid plates, squid claws, squid teeth (a small amount), squid heads (a small amount), and tendons (this is a feature, with a recommendation of 5 stars and 5, Sifang Road, an old-fashioned barbecue street, which is mainly grilled with charcoal. It used to be very prosperous, but now there is nothing to say, dirty, unpalatable and cheap. 6, the fat sister of Sifang, popular, mainly baked, famous in Sifang, not very delicious. 7, Shuiqinggou Laosi barbecue, similar to fat sister, but the taste is better than fat sister. 8, Sifang auspicious barbecue, popular, with cooking, it seems that seafood tofu is a feature. It's not very delicious 9. Xizhen No.2 Electric Station, fragrant barbecue, electric charcoal roast, stir-fry, Dandan Noodles (used to eat it, it was absolutely delicious, but now it is not delicious), egg-wrapped rice is good, the barbecue is quite bad, and the electric charcoal roast is average. Xizhen No.2 Electric Station is famous for its 10, and the aroma, electric charcoal roast, soup and barbecue are all available. 1 1, Taitung handsome guy is affordable, near the contemporary shopping mall, and Tianle 12 on Sifang Road! 13, Cangkou Park-1+ 1 barbecue, Northeast Xinchuanlong 14, Zhongshan Road-Meidar 15, Zhenjiang Road-Good friend 16, Licun barbecue. Moreover, the ribs there are absolutely delicious and registered as Qingdao specialty snacks. 18. The storefront of the seaside barbecue bar is not very big, but the decoration is delicious. The barbecue is more delicious ... it is open 24 hours a day, with the largest number of people at 2 am every day ... The address is Chenghai No.3 Road near Regent Hotel ... You can see it at the intersection between Dunhuang Baodi Seafood Building and Fu Shan Hotel within walking distance! 19, roast chicken neck railway station is a big round garden (name forgotten) with many intersections. Take the back road parallel to Beijing Road (I didn't pay attention to the name of that road), and walk 20 meters ahead, and you will arrive at this small shop. The name of the store (forgotten), a small red lantern hung at the door, lit up at night, because the store road is dark and easy to find. It's full of baked goods, the chicken neck is a signboard, the rabbit legs are also good, and there are handmade wonton. There is a good place to eat hot pot: 1, probably at No.20 Ping 'an Road, diagonally opposite Fangzhongyuan Community. It is convenient to eat hot pot every day. There, as long as the bottom of the pot is 1 yuan, mutton is divided into fat sheep and thin sheep, both of which are bought for two and get one free, and a plate is ten yuan. They are all freshly cut mutton, fresh and abundant, the price of seafood is not high, the variety is complete, and the appearance is big and clean. Everyone likes to eat hot pot in winter. On Dalian Road, there is a shop called Stone Live Fish Pot, which is very distinctive. The store is not big, but the bottom of the pot is prepared by the boss himself. Soup stock is also unique in the store. A live carp, killed and cooked now, tastes particularly good. There can't be too many people going, because there is no single room, and there are six people at most. The bean sprouts there are particularly delicious, the soup is delicious and the price is affordable! A pot bottom of 36, with a live carp, four dishes, mutton 8 yuan a plate, you might as well try it when you have time! Take bus No.205 and get off at Dalian Road Market, and walk back 50 meters. Recommend a delicious restaurant: Tianhua Xiao Yun Road 1 Su Xiang cuisine is very special. I ate steak and lobster today, which I can't eat at all in ordinary restaurants. It's made of tofu. Not just looking at an elephant, it tastes no different from real fish and meat. 2. When steamed Anhui fish went to Beijing to play, there were many Cantonese restaurants. Often eat authentic steamed Anhui fish and drink authentic preserved egg lean porridge. Back in Qingdao, I found the Anhui fish in the Southern Hotel delicious. 3. Those who like to eat fish but are afraid of being expensive can go to the "Red Maple Leaf" on Taitung Sixth Road. Good wine needs no bush. Side entrance of Taitung Sixth Road Primary School, turn in at the intersection of beef noodles and walk for 20 meters. Fish is the best. Classic iron pot fish, catfish eggplant, salted crucian carp. Qingdao people don't like crucian carp, saying it smells earthy, but this one is the best I have ever eaten. Stir-fried and cooked now, tender outside and fragrant inside. If you like fishing, take the fish that you just hooked, and there is no processing fee. I'm sorry for ordering a cold dish and a bottle of wine. Xinjiang lamb chop is worth a try. Vegetables are average, but enough for two people. It is said that the chef is the personal chef of the former Tsingtao Brewery owner, and he is down and out here. 4. There is a restaurant next to Wanhechun in Taitung Eighth Road, which is called Guangzhou guy. Its specialty is casserole. The big casserole is placed on the stove, including Niu Nan's, dog meat and so on. It is divided into large, medium and small pots, small pots 30 and medium pots 40. Generally, it is enough for three people to eat a small pot, and rice is one yuan a bowl. A pot can have four kinds of dishes, usually vermicelli, frozen tofu, soybean oil skin (special) and Chinese cabbage. There are many kinds of dishes according to your own needs. If there are more than four kinds, you need to add money. Put the vegetables in a casserole and stew them with the meat. Very cool. The catfish in the old river is suitable for us to eat. We can't afford expensive places. This is very affordable. Before they were 30, they ate well and the shop was clean. The crock is well made, especially the catfish. Moreover, the food here is the best in all the restaurants I have been to, and it is especially fragrant. Fish soup bibimbap is delicious. Every year on Yanji Road near Software Building. Get off at bus no.322 and walk a few ways. The environment is not bad, and the taste is good. Recommended: dry fried, crucian carp is very distinctive, and iron pot kidney flower is also delicious. I want to eat these anyway. 7. Special Restaurant-Alan Restaurant is at the main entrance of Longshan Underground Mall, next to the park gate, and walk about 50 meters online to a small restaurant on the roadside. The boss is an employee of Tsingtao Brewery. Another feature is Allen noodles, which means noodles are long and chewy, not as good as soup, but good. Cooking is good, the price is very cheap, and the quantity is sufficient. Home cooking, stewed shredded radish and shrimp skin, fish-flavored shredded pork and so on are all good and economical. 8. Authentic Korean cuisine-Zhenweimei Zhenweimei Hotel is near Yanji Road. It seems that I don't know the name of this road. There are many Koreans who go to eat, and the taste is quite good. Korean kimchi is XXXXX, there are several varieties, and it is really delicious. Meat and pork belly are quite good. Korean hot sauce roll lettuce tastes special. Koreans pay attention to simplicity and quickness. Many Koreans want to have a meal when they go. Don't eat sizzling squid, it's not delicious at all. 9. Featured chicken rack near the railway station, small shop near the Radio and Television Bureau, featuring spicy chicken rack, 12 yuan, not to mention delicious rice. Stewed ribs with kohlrabi are also delicious, and it is highly recommended to try them. 10, northeast specialty bonzi bone, smoked chicken neck Taonan Road bargain shop, next to the best soup in the world, a plate of chicken neck 8 yuan, a plate of bonzi bone 10 yuan, no casserole, not for human consumption, 1 1, opposite Qingdao Aquarium, there is a restaurant called Aquarium, where prawns are fried with cabbage. Other seafood is also good, but you need to bring more money and go early. There is no place to eat cheap and delicious Sichuan food if it is late: 1, an old shop on Sifang Road, opened by Sichuanese. Go down from Zhongshan Shopping Mall and turn right at the first crossing. The specialties are Maoxuewang, boiled pork slices and so on. The price is moderate, neither expensive nor cheap, and it tastes good. 2. Damai Island is opposite Qingdao University, next to a bacon pie, which is also opened by Sichuanese. There is hot pot, but I have never eaten it. The price is not expensive, and it tastes good. Suggestions. Tianlu Garden has branches in all districts. I usually go to the one opposite Taitung Liqun. The two most delicious dishes on the second floor are Emei eel, 38 yuan, Chili shrimp and 38 yuan (especially recommended, absolutely delicious). Other dishes are average and expensive. 4, Shuxiang Garden, there are branches in all districts, it is not too long to eat, expensive is not delicious, Minjiang Road has hot pot, not as delicious as Qixing pepper, but there are many varieties, including duck intestines and pig brains. 5. Opposite to Huayang Road Decoration City, Qixingjiao Sichuan cuisine, I wonder if a small shop on Taishan Road is dirty. I recommend Chongqing Taipo Chicken and Spicy-hot Fish. Other dishes are neither expensive nor cheap. The public price and Sichuan food are generally more expensive. 6. There is a small restaurant called Zanthoxylum bungeanum or red pepper near Zhanshan, which is small and delicious! Go straight to Shuxiang Garden! Among them, Mao-tunnel! 7. I have eaten many Sichuan restaurants, and the Tangjia old courtyard at station 32 is the best. Signature chicken and Maoxuewang are delicious, but the price is a little high, which is more expensive than Shuxiang Garden, Huangdi Garden and Tianlu Garden! Mao 32 yuan, signature chicken 20 yuan. Cooking on the second floor, hot pot on the first floor! You can try! There are several places to eat buffet in Qingdao: 1, roast goose, 39. The place is quite big and there are quite a lot of varieties. The specialty is homemade beer, XXXXX, which is better than Tsingtao beer. 4. Seafood buffet on the first floor of Fuxin Building, 39, Tsingtao Brewery XXXXX. 5. 30th floor, Kirin Hotel, Donghai Road 197, revolving cafeteria, 98 yuan. The following are the names of Qingdao specialty snacks-manufacturer-address-bus route 1, Xiaohonglou beef soup bag-Xinxing Hotel in Shibei District-Kunming Road-No.30 Taidongxia and No.2 Chunhelou Hotel. Steamed dumplings-Sifang Hotel-No.60-No.32, No.5 Wenzhou Road, 1 Changtu Station 4. Tianfu Yuanxiao-Tianfu Restaurant-No.208 Zhongshan Road-No.2 Zhongshan Road, No.5, No.6 5. Great Wall Seafood jiaozi-Shibei District Great Wall Hotel-No.60 Jiaozhou Road 6. Gu Xiang village sparerib noodles Qingdao Dabao-Qingdao Hotel-No.53 Zhongshan Road-No.2, No.5 and No.6 Zhongshan Road in Licang District 8, Qingdao fried dumpling shop-No.82 No.46 Middle School 9. Seafood wonton-wonton king fast food company-No.38 Taishan Road-No.2 Luxi Town 30 1-kloc-0/0, ribs casserole rice-Wanhechun Hotel-No.66 Taitung Eighth Road-No.32 Taitung Eighth Road Post some snacks: bean curd-Pichai Yuan-No.2, No.5, No.301,Zhongshan. 3. Medal Roasted Squid —— A special seafood brand of Medal Barbecue Restaurant, which is made of high-quality fresh squid through deodorization, pickling and barbecue. The finished product is spicy and delicious. -No.49 Dexian Road (Zhongshan Road Triangle)-No.2864852-No.2, No.6, No.5, Zhongshan Road Xia 4. Meige bean jelly, a special seafood brand in Xinya Food City, is made from cauliflower with seasoning. The finished product is fresh, sour, spicy, salty and refreshing. -No.28 Dagu Road, Shinan District-No.2830056-No.2, No.5 and No.26 Zhanqiao Road 5. Gu Xiang Village Shrimp Noodles-Choose the special seafood products in Gu Xiang Village Noodle Restaurant, and match the special prawns with noodles. The finished soup is wide and crisp, rich in gluten and delicious. -No.2, No.5 and No.26, Baoding Road 12 -2847382-6 Road, Shinan District. Steamed Hongdao Oyster, a special seafood brand in Xiaohonglou Restaurant Center, is made by steaming Hongdao Oyster in cages, and the finished product tastes very fresh. It is best to dip in ginger vinegar juice. —— Biaoshan Road, Shibei District ——3645857—— 1, Yan 'an Second Road, Road 3, Road 7. The set meal of big boat and light fish-the special seafood brand of Wonton King Fast Food Restaurant, selects fresh light fish, and makes it taste fresh, spicy, sweet and fishy by stewing and roasting. -No.38 Taishan Road, Shibei District -2830000 Hu 1 158-2, 5, 30 1 Road Huangtai Road Xia 8. Bao Dao seafood Emerald Noodles, a special seafood brand of Bao Dao Restaurant, is made of seaweed powder, which is natural and green. The finished product is delicious and rich in trace elements. —— No.97 Huantai Road, Shibei District —— 3835496 —— No.2, No.5 Road 9. Great Wall Seafood Furnace Package —— Special seafood brand of Great Wall Hotel. Choose sea cucumber, shrimp, clams and other stuffing packages, and fry them in the furnace. The finished product is golden in color and delicious. —— Licun Road, Shibei District ——2823387——2, 30 1 Zhongshan Road 10 Seafood Dough Dumpling Shop is a special seafood brand, with conch, shrimp, clams and other seafood as raw materials, with noodles Dough. The finished product is golden in color and delicious. —— No.82, Liu Si Middle Road, Licang District —— No.4840478 —— No.22, Guomian No.6 Factory 1 1, Jinhai Sanxian Single Cake String —— Jinhai Hotel's special seafood brand, shrimp, scallop and squid are carefully selected, fried and rolled into single cakes, and the finished products are delicious. -No.21Tai 'an Road, Shinan District-No.2, No.5, No.8, No.301Railway Station 12, Bihai Seafood Fried Noodles-a special seafood brand of Bihai Recreation Center, which is fried with fresh noodles and fresh little seafood. Noodles are bright and tough, and seafood is fresh and tender. -No.21Linzi Road, Shibei District-3823065-2, 5, 30 1, 13, Nanhai Fresh Squid Rice-Nanhai Hotel's special seafood brand, made of fresh squid, seasoned glutinous rice and barbecue. The finished product has bright color and delicious taste. -Nanhai Road, Shinan District 12 -2870845- 14, No.6 and No.26 bathing beaches, seafood meatballs of Sifang Hotel, made of fresh little seafood and finely seasoned. The finished soup is wide, tender and refreshing. -sifang district Wenzhou Road 1 No.37 1 7888-No.5, No.32,1Bus Station 15, Fried Squid Package-Huaxing Fast Food Specialty Seafood Brand. Fried fresh squid, with seasonal vegetables and side dishes, egg soup and rice. Squid is crisp and delicious. —— Haiyun 'an Snack City, Hangzhou Road, sifang district —— 3730728 —— 5,21Road Sifang Primary School 16, Squid Package —— the special seafood brand of Jufulou Hotel. Fresh squid is selected, fried and cooked, accompanied by side dishes, soup and rice, which is delicious and pleasant. -No.30, Taitung 2nd Road, Shibei District -3833955- 1, 30, 1 1 Lutaidong 17, seafood tofu-special seafood brand of Jufulou Hotel, made of all kinds of little seafood fried seafood tofu. -No.30, Taitung West Second Road, Shibei District-3832249-130, 15,1road Taitung 18, baked clam cake- —— No.0/34, Liu Si Middle Road, Licang District —— No.4842404 —— No.305, No.22, 10, 19, Golden Spanish mackerel —— the characteristic seafood brand of Laobai Hotel. Fresh Spanish mackerel is selected, cut into large pieces, pickled and preserved. -No.65 Xiangyang Road, Licang District -76 18888, transfer to hotels-No.9, No.3, 10, No.306, Licun 20, whole fish in casserole-Wanhechun special seafood brand, with economic fish such as yellow croaker stewed in casserole as raw materials, accompanied by rice. The soup is original and delicious. -No.66, Taitung Eighth Road, Shibei District-3635626-65438+No.0, 32 and 4 Weihai Road.