The method of making starch sausage in air fryer is as follows:
Ingredients list:
* Some starch sausage
* Edible oil
* Cumin powder
* Chili powder
* Salt and pepper
* Chicken essence
* Sugar
< p>Preparation steps:1. Cut the starch sausage on both sides with a flower knife, making it slightly deeper.
2. Brush a layer of cooking oil on the surface of the starch sausage.
3. Put the oiled intestines into the air fryer and bake at 180 degrees for 7 minutes, turn over and continue to bake for 8 minutes.
4. Cut the grilled intestines into sections with scissors, put them into a bowl with chili powder, cumin powder, salt and pepper, sugar, and chicken essence and mix well.
5. Place the air fryer again at 180 degrees and bake for 2 minutes.
Please note that each air fryer may have different heat levels, so adjust the time and temperature accordingly. In addition, the freshness of the ingredients will also affect the cooking effect. If the ingredients are not fresh, the baked taste will be compromised.