Ingredients

1 box of milk pudding powder

2 boxes of fresh milk (***400cc)

1 egg (only Egg yolk)

Method

1. There is prepared syrup in the pudding ingredients, first pour it into the bottom of the shaped container (I use a small cup).

2. Mix milk, egg yolk, and pudding powder in a small pot, and stir evenly with a mixer.

3. Heat the mixed ingredients. After boiling, cook over low heat for 1 minute. Stir constantly while cooking.

4. After cooking, pour into the container with syrup and let cool slightly.

5. Put it in the refrigerator and refrigerate it for more than 1 hour and you’re done!