The method of noodles with soy sauce is as follows:

Ingredients: 2g of pork, 15g of eggplant, appropriate amount of onion, appropriate amount of coriander, 1 tbsp of oyster sauce, 3 tbsps of extremely fresh soy sauce, appropriate amount of chicken essence, appropriate amount of salt, appropriate amount of starch, appropriate amount of edible oil, appropriate amount of water and appropriate amount of noodles.

Steps:

1. Prepare the materials.

2. Wash and dice pork, wash and dice eggplant, cut onion into chopped green onion, and mince coriander.

3. Heat the pot with proper amount of oil, add pork and stir-fry until it turns white.

4. Add a little chopped green onion.

5. add oyster sauce.

6. Add delicious soy sauce and stir-fry until even.

7. Add diced eggplant and stir-fry until soft.

8. Add a proper amount of water until the ingredients are not used. Bring to a boil over high fire and simmer for 1-15 minutes.

9. Add water starch, slowly add water starch in a circle, and continue to simmer for 5 minutes.

1. Add chicken essence when cooking until it is thick.

11. Add salt to taste.

12. Sprinkle chopped green onion and chopped coriander and mix well to turn off the heat.

13. Boil water in another pot, add noodles and cook.

14. Take out the cold water to control the moisture, put it in a bowl, add the marinade and mix well to enjoy the delicious food.

15. Finished product drawing.

16. Figure 2.