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Time and temperature of baking egg tart in air fryer?
The air fryer needs to bake the egg tart at the temperature of 160℃- 180℃ for 20 minutes.

When making egg tarts in an air fryer, the temperature is usually lower than that in the oven. Brush the surface of the egg tart with a little oil, and bake at 180 degrees 12 minutes. The number of egg tarts made in time also matters. If there are too many egg tarts, it will take a little longer to make them. You can observe the placement of egg tarts in the net basket, and it is advisable to be close to it, so as to avoid uneven heating and ensure the production effect.

To make an egg tart in an air frying pan, it should be preheated at 180 degrees for 5 minutes. The purpose of this is to make the food in the pot evenly heated. If the ingredients that need to be fried are directly pushed into the wok without preliminary preheating, the temperature will rise slowly, which will affect the cooking time of the egg tart, so be sure to remember to preheat.

Cleaning method of air fryer

1, air fryer There are many kinds of air fryers on the market in China, and the market is developing rapidly. After use, first pour out the residual oil at the bottom of the pot.

2. Pour the detergent and warm water or enzyme detergent into the inner pot and soak for a few minutes, but be careful not to use irritating or corrosive detergent.

4. After the oil-free air fryer is cooled, wipe the outside with a rag dipped in water, and then wipe it with a clean rag several times.

5. After cleaning, you can put the fried net and chassis in a cool place to dry. Be sure to pay attention to the wire connector, which may overheat and lead to the risk of fire and burn.