Gongcheng is a beautiful small county with a unique food culture, the most famous of which is the unique Gongcheng Camellia oleifera.

This oil tea is made from tea leaves, fried rice and glutinous rice.

The rich taste of Gongcheng Camellia oleifera is endlessly memorable, and it has become a unique food culture that is loved by tourists and local residents.

It is said that the history of Gongcheng Camellia oleifera can be traced back to the Tang Dynasty. Since then, this delicious drink has been passed down continuously and has been spread among the people for nearly a thousand years.

Every sip of oil tea can make people feel the ancient culture and folk customs.

In Gongcheng Old Street, Gongcheng Ancient City or other tourist attractions, tourists can find many small shops selling oil tea. In addition to tasting delicious food, they can also learn about the history and culture of Gongcheng.

In addition to being a food, camellia oleifera is also a local culture in Gongcheng.

Many people make camellia oleifera at home, and this traditional handicraft is also constantly developing and progressing.

Local residents also use camellia oleifera as a special drink to entertain guests, in order to showcase Gongcheng's cultural heritage and customs.

Therefore, the host serving a cup of hot oil tea is also a unique way for Gongcheng to entertain guests, making people feel warm.

Gongcheng oil tea, with its unique production technology and unique flavor, attracts many foodies to come and taste it.

Both local residents and tourists will be attracted by this unique food culture.

Gongcheng Camellia oleifera has also become a business card of Gongcheng. Its taste and characteristics have deepened tourists' impression of Gongcheng, a beautiful small county, and also allowed more people to understand the culture and customs here.