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Where is the most famous spicy food in China?

I once went to Chengdu for delicious food, but I still remember it vividly.

if you also like spicy food, I would strongly recommend Chengdu. Chengdu is the capital city of Sichuan Province and the famous food capital of China, which combines traditional Sichuan cooking skills and special spices.

Sichuan cuisine is one of the most famous spicy dishes in the world, represented by mala Tang, hot pot and Mapo tofu. Chengdu cooking is characterized by heavy taste, heavy oil, heavy seasoning and heavy spicy. If you like spicy food, try Sichuan cuisine with the strongest spicy taste, which will definitely make you hooked up!

One of the most famous specialties in Chengdu is hot pot, which is famous for its rich spicy soup base and rich side dishes. Mala Tang is another popular Sichuan food, which has a spicy and delicious taste. Besides, there are other classic Sichuan dishes such as Mapo Tofu and kung pao chicken.

In addition to delicious food, Chengdu has many historical and cultural attractions, such as Kuanzhai Lane, Jinli Ancient Street, Du Fu Caotang, etc., which can fully experience the cultural atmosphere of Sichuan.

In addition, Chengdu has a famous breeding base for giant pandas. When you come here, you can see lovely giant pandas and learn more about their living habits.

In a word, Chengdu enjoys a high reputation among domestic and foreign tourists because of its delicious food, historical and cultural attractions and warm human feelings. If you are a spicy food lover, you must not miss this gourmet capital of Sichuan Province.