I think that as a qualified food lover, it is necessary to buy a steam oven! A multi-functional steaming oven can not only grill meat and make baked goods, but also steam steamed buns, steamed vegetables, steamed fish, steamed shrimps, steamed crabs, steamed chicken cakes, etc. So, what delicious and creative foods can be made in a steam oven?

The first delicious creative food: brown sugar date cake

Ingredients to prepare: 80 grams of dates, 120 grams of brown sugar, 150 grams of cake flour, 5 eggs, 60 grams of milk , 80 grams of corn oil, 1 gram of salt, 2 grams of baking soda, and 3 grams of baking powder.

1. Take 80 grams of jujubes, clean them, dry them, cut them into shredded jujubes, then cut them into small pieces, pour them into the pot, add 60 grams of pure milk and stir-fry over low heat until After the milk is completely absorbed, turn off the heat and let cool until set aside.

2. Take a water-free and oil-free basin, break into 5 eggs, add two drops of lemon juice to remove the fishy smell, add 120 grams of brown sugar, and use a whisk to beat the eggs until they are three times in size. , then add the cooled jujube grains, draw a Z shape, and stir evenly.

3. Sift in 150 grams of low-gluten flour three times, sift in 1 gram of salt, 2 grams of baking soda, and 3 grams of baking powder, draw a Z shape, stir evenly, and add 80 grams of corn oil. , stir evenly. Brush a layer of oil into the cake mold and pour the mixed batter into it. Shake a few times to knock out the air bubbles in the batter, and sprinkle in an appropriate amount of white sesame seeds.

4. Set the steam oven to 150 degrees and preheat for ten minutes. Place the mold on the baking sheet, adjust 160 degrees, turn the heat up and down, and bake for 35 minutes. After the jujube cake is colored, place a piece of tin foil on top of the mold to prevent it from burning. After baking, take out the mold, turn the mold upside down to take out the brown sugar jujube cake, and cut it into small pieces.

The second delicious creative food: grilled pizza

Ingredients to prepare: flour, yeast powder, salt, grated cheese, tomato sauce, shrimp, green pepper, mushrooms, onions, ham Intestines, tomatoes, cooking oil.

1. Add 300 grams of flour into a bowl, add 2 grams of yeast powder, and 3 grams of salt. Add warm water and stir with chopsticks until there is no dry flour. Knead it into a smooth dough and ferment. to twice as big.

2. After the dough has fermented, take it out and knead it until it is deflated. Then divide it into 3 equal-sized doughs. Knead the dough and roll it into a dough cake. Use a fork to pierce the dough with small dough balls. holes for easy flavoring.

3. Spread an appropriate amount of tomato sauce on the cake, sprinkle a layer of defrosted cheese shreds, and then place fresh shrimps, ham slices, mushroom slices, onion rings, green pepper rings, and small tomatoes. , then sprinkle a thick layer of grated cheese.

4. Place the pizza in the steam oven. Adjust the temperature to 190 degrees, turn the heat up and down, and bake for 20 minutes. Take it out, put it on a plate, and cut it into small pieces.