There are no more plums to break in Shannuan, and only crabs in Jiangqing can hold it. I eat three hundred lychees a day, and I have been a Lingnan person for a long time. People in Shu value celery, buds, and wontons, and eat mixed dove meat. Qin cooks only sheep soup, and Long delicacies have it.

Xiong La. When you go around Guo on the Yangtze River, you will know the delicious fish, and you will feel the fragrance of bamboo shoots in the Bamboo Mountains. Buy pig bones at the east gate, and order orange scallions with glutinous rice paste. Steamed chicken is the most famous, and the most beautiful fish and turtles are the most famous. When I first visited Tang'an, I cooked barley and cooked it.

It is as big as amaranth and as white as jade. It is as smooth as a spoon and fills the house with its fragrance. The perch fat and wild rice are crispy and the soup is beautiful. The freshly made cakes with (Wheat Joe) cooked oil are fragrant. Since ancient times, people have underestimated wealth and wealth, but fell in love with the local flavor and recalled their hometown.

.Wash the pan cleanly, add less water, and the firewood stick will not produce smoke. Don’t rush it until it is cooked, it will be beautiful when the fire is sufficient. The good pork in Huangzhou is as cheap as dirt. The rich will not eat it, and the poor will not eat it.

I don’t know how to cook. Get up in the morning and have two bowls. You will be so full that you don’t care. Poems describing the delicious food: 1. Looking back at Chang’an, there are piles of embroidery, and thousands of doors are opening on the top of the mountain.

Riding on the red dust concubine smiled, no one knew it was lychee.

——"Passing the Huaqing Palace" Tang Dynasty: Translated by Du Mu: Looking back from Chang'an, Mount Li looks like a pile of brocades. On the top of the mountain, thousands of doors of the Huaqing Palace open one after another.

The concubine smiled happily as a horse rode up and the smoke billowed. No one knew that fresh lychees had been sent from the south.

2. It is spring at all times under Luofu Mountain, and oranges and red bayberries are fresh every time.

He eats three hundred lychees a day and grows up to be a Lingnan native.

——"Eating Lychees" Song Dynasty: Translated by Su Shi: It is spring all year round under Luofu Mountain, and loquats and yellow plums are fresh every day.

If I eat 300 lychees a day, I would like to live in Lingnan forever.

3. Lanling fine wine and tulips, jade bowls filled with amber light.

But it makes the host drunk and the guests don't know where they are in a foreign country.

——"A Guest Travel" Tang Dynasty: Translated by Li Bai: Lanling's fine wine is as sweet and mellow as the fragrance of tulips.

Xinglai filled the jade bowl, glowing with amber light and crystal clear and charming.

If the host serves such good wine, he will surely make the guests from a foreign country drunk.

In the end, how can we tell where is our hometown?

4. There is little joy in the eternal night.

Dream of Chang'an in the sky, recognize the road of Chang'an.

In order to report the good spring scenery this year, it is better to take pictures of the flowers and the moonlight.

Although the cups and plates are careless.

The wine is delicious and the plums are sour, just right for a person’s embrace.

Don’t laugh when you are drunk and arranging flowers. Spring is as pitiful as a person getting old.

——"Die Lian Hua·Shang Si Zhao Relatives" Song Dynasty: Translated by Li Qingzhao: The long night makes people unable to lift up any energy, and the mood is also depressed. I can only dream about the capital in my dreams, and I can still recognize the familiar streets of Kyoto.

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In order to repay the good spring scenery at present, the flowers and the moon shadow also reflect each other.

It was a simple banquet. Although the food was mediocre, the wine was fine and the taste was very pleasing to the palate. Everything was satisfying.

When I'm drunk, I put flowers in my head. Flowers, don't laugh at me. Unfortunately, spring is passing away just like human aging.

5. The luminous cup of grape wine reminds you immediately if you want to drink Pipa.

Lord Don't laugh while lying drunk on the battlefield. How many people have fought in ancient times?

——"Two Liangzhou Poems·Part 1" Tang Dynasty: Translated by Wang Han: At the wine feast, the mellow grape wine was filled into exquisite luminous cups, and the singers played the quick and cheerful pipa to encourage drinking.

, the soldiers were all full of pride when they thought about riding on horseback and rushing to the battlefield to kill the enemy and serve the country.

You have to get drunk today before you can rest. So what if you fall drunk on the battlefield?

This expedition to serve the country was originally intended to be wrapped in horse leather, but not to come back alive.

"Eating Lychees" Song Dynasty: Su Shi's four seasons of spring at the foot of Luofu Mountain, the oranges and red bayberries are fresh in sequence.

He eats three hundred lychees a day and grows up to be a Lingnan native.

Reward: See Mr. Dongpo's Lingnan mood from "Lychee Poetry".

In the first year of Shaosheng reign of Emperor Zhezong of the Song Dynasty, Su Dongpo was demoted to Lingnan for "ridiculing the previous dynasty" and was "not allowed to sign official documents".

As a result, Mr. Dongpo wandered around the scenery, observed the scenery, and developed a deep love for Lingnan. He even loved lychees, which were very common in the Lingnan area, so persistently.