Pictures and names of lobster species are as follows:

1. Boston lobster

Boston lobster likes to live in cold waters about 700 meters, so it also causes growth The speed is extremely slow, the quantity is relatively small, and the price is relatively expensive among lobsters. Its meat is sweet and tender, and it is most suitable to be baked with cheese or steamed to ensure the original flavor of lobster.

2. Crayfish

Crawfish are mainly distributed in the deep seas of Antarctica and New Zealand. The appearance of this lobster is quite distinctive, especially in terms of color, which has a strong sense of color. The shrimp meat looks crystal clear, the meat is tender and elastic, and very delicious.

3. Greenland Leiber Shrimp

Greenland Leiber Shrimp is also called Ghost Ebi. This kind of lobster roe is rare in Angolan and the price is also very expensive. Sometimes there are rich people. You can't even eat it. The meat is said to be super tender and chewy.

4. Red lobster

The red lobster I want to introduce to Duan here is the red lobster from the West Coast of the United States. The waters where they live are very clean, so the meat is also very plump.

5. Australian lobster

Even if you have never eaten Australian lobster, you should have heard of it. It is expensive and big, and has a lot of shrimp meat. It is called "luxury" gourmet food".