Dalieba Dalieba is the most unique specialty of Harbin, and it is known as the unique flavor of Harbin food.
Its volume is larger than half a basketball. Its standard diameter is between 23 and 26 centimeters, and its thickness is over 16 centimeters. The net weight of the bread is 2 kilograms. Its puffiness is thicker and heavier than ordinary bread.
It's very heavy in your hands, so bringing this specialty product from Harbin as a gift to others is more important than courtesy and friendship.
I really like the packaging of "Da Lieba". It used to be a white drawer cloth pocket, but now it is made of non-woven fabric with Russian-style patterns printed on it. It is simple and plain with a different style.
In recent years, box-type refined packaging has been introduced, which is slightly luxurious but not as pure and tasteful as Buyi.
Smoked Five-Spice Salmon The water quality of the Wusuli River is clear and strong, and the salmon produced is tender and delicious. You must try it when you come to Harbin.
First, remove the bones from the Wusuli River salmon, cut it into pieces of the same size, and marinate it with salt, soy sauce, MSG, vinegar, ginger, garlic, onion and other seasonings.
After pickling, steam it in a pot, smoke it with sugar, and finally apply it with sesame oil before eating it.
The dishes are ruddy in color, delicious in taste and endless aftertaste.
Straw Hat Cake Straw Hat Cake is a specialty snack from Northeast China, famous for its distinct layers, soft texture, crispy and delicious texture, and shape like a straw hat.
You can tear it off layer by layer and eat it with your hands, so it can also be called the hand cake we usually see.
Using soybean oil from the Northeast, the color is golden and bright, the fuel tank is rich, and it has the characteristics of the Northeast.
Laodingfeng Pastry Laodingfeng Pastry is a famous time-honored brand in Harbin with a history of more than 60 years.
Mooncakes are especially famous for their crispy taste, delicate texture, multi-flavor fusion, unique fragrance, and long-term storage.
Many students have been named national and ministerial talents by the state.
In particular, the Laodingfeng mooncakes made by Xu Yuduo himself have long been famous and are well-known throughout Jiuzhou.
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The secret of the survival of "Lao Ding Feng", a century-old pastry brand, is to maintain its national character, its popular character, and its operability.