There are bagels, hot dogs, and hamburgers.

As the country’s metropolis, New York’s food is also fascinating. When traveling to New York, you can’t miss New York’s unique food. New York’s food is colorful and world-famous, and delicious food can be tasted all over the world. Let’s take a look at the unmissable food in New York. Bagels originated in Europe, but it was in the late 19th and early 20th centuries that New York bagels were perfected. Once you've tried a bagel here, it's hard to be interested in bagels elsewhere. Chapati is a type of pancake made by adding fresh or dried fruit to flour balls and then frying them. They are often served with maple syrup and have a special flavor.

Hot dog is the most common food in the United States. The so-called hot dog refers to a piece of sausage sandwiched in a long bun and grilled before eating. In the United States, hot dogs are sold everywhere not only in ordinary food stores, but also in canteens, museum restaurants or gates, park entrances, school entrances, beach playgrounds and from food carts on the streets. According to some surveys, at least 10 billion hot dogs are eaten in the United States every year. The name hot dog is a weird one, it's translated from the English hot dog, but it's fun. Salty Pretzel Jumbo Pretzel is a long dough that is divided into three circles and then baked. It has a great texture and can be bought anywhere on the high street, it's a common food item.

Corned Beef on Rye Corned Beef on Rye is a rye bread sandwich with corned beef, mustard and pickles. Bagels are round kosher breads that go best with smoked salmon and cream cheese and are delicious. Hamburgers are the staple food in modern Western fast food. The earliest burgers mainly consisted of two buns and a beef patty. In addition to the traditional beef patty, modern burgers are also placed on the second layer of the bun, spread with butter, mustard, ketchup, salad dressing, etc., and sandwiched with tomato slices, onions, vegetables, pickles and other foods. Eat staple food at the same time. This kind of food is convenient to eat, delicious and nutritious. Now it has become one of the most convenient staple foods in the world.