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What are the cuisines in Tianjin?

There are many kinds of delicious food in Tianjin:

1. 18th Street Twist; Fan Guicai and Fan Guilin were the founders of Twist. They once opened Guifaxiang and Guifacheng Twist shops in 18th Street, Dagu South Road, Tianjin.

2. Goubuli steamed stuffed bun; Oil is watery, fragrant but not greasy;

3. Fried cakes with ears and eyes; Ear-eye fried cake is selected from Jiang Lai. The noodle paste used in the water shop is Chixia, and the white sugar is stuffed by traditional technology and fried by designated oil.

4, pancake fruit; The main ingredients of pancakes are mung beans, millet, shrimp, spices and water;

5. Stir-fried chestnuts with sugar; Chestnuts in ganguo are the best food people like to eat, and they are eaten in various ways, which vary from place to place.

6. Four big steaks; Four big steaks are not dishes that can be served alone.