1. Take potato potato tower as an example. First, peel the potatoes, clean them and put them in clean water for later use (please add a little salt to the clean water to prevent the potatoes from oxidation and blackening).

2. Cut potatoes into spiral slices with a potato tower machine, put on bamboo sticks, pull them out, shape them and fry them.

3. Dip the potato tower in powder.

Evenly coat powder on the molded potato tower.

Step 4 Impregnate powder

Stir the potato chip paste powder into paste according to the ratio of 1 powder: 1.5 water (please complete it strictly according to the weight ratio). Put the potato tower into the pulp powder and dip it in the pulp ~ ~

deep-fry

Put the Matt shortening into the pot, adjust the oil temperature to 160℃, pre-fry for the first time, and put it into a square plate to attract customers to buy.

When customers buy, they fry it for 2-4 minutes with the oil temperature of 170 degrees for the second time to make its surface more brittle, and then take it out of the pan.

6. Rich flavors and different seasonings, as well as dozens of flavors, such as cheese, cumin, Brazilian barbecue, seaweed, salt and pepper, Gan Mei, spicy, cream, tomato, strawberry, onion, braised beef, chive ribs, kimchi, lemon, mustard, spiced, garlic, black pepper, pepper and so on. Can be sprayed according to customer needs. Meet the customer needs of different tastes and different consumer groups.

Squeeze sauce

Squeeze salad dressing and ketchup for sale.