steps of steaming rice in an electric cooker:

main ingredient: 4g of rice.

accessories: two cups of water.

1. One cup is 2g.

2. Put 2 cups of rice in the pot and wash it twice with water.

3. Put a bowl of water in a bowl of washed rice. I used two bowls of rice and put two bowls of water in it. Put the pot away and cover it.

4. Turn on the electric cooker and cook for 3 minutes.

5. click the start button again, and the work of the rice cooker begins.

6. When the stewed rice is ready, the rice cooker will drip and turn on the power supply later.

7. The rice is cooked. The steaming rice smells delicious. Turn it up and down in the pot with a rice wrench to make the rice fluffy and delicious.

8. Put the cooked rice into a bowl.