1. fried noodles: fried noodles are one of the specialties of Daokou. They are made of flour and cut into strips. Stir-fried with bean sprouts, celery, peppers and other ingredients, delicious and unique.
2. Sesame cake: The sesame cake at the crossing is crisp and tender, with rich taste and delicious taste. There are many kinds of biscuits, such as China steamed stuffed bun, bean paste stuffing and sweetness.
3. Mutton soup: The mutton soup at the crossing is delicious and nutritious. It is usually eaten with noodles, pancakes and other foods.
4. Burning donkey meat: Burning donkey meat is one of the traditional cuisines at Daokou. Put the donkey meat into the pancake, add seasonings such as green pepper and bean paste, and it tastes delicious.
5. Sweet potato noodles: The sweet potato noodles at the intersection are very chewy and delicious. Usually with bean sprouts, celery, peppers and other ingredients, fried and eaten.
6. Sugar-coated haws: The sugar-coated haws at the intersection are sweet, sour and nutritious. It is usually made of strawberries, grapes, hawthorn and other fruits, soaked in sugar, dried and strung on bamboo sticks.
These are some special snacks at the crossing. Of course, there are many other delicious snacks waiting for you to discover and taste.