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What soup to eat after colon cancer surgery?
Now, let's make some foods that patients can digest more easily, such as noodles. If you can eat well, eat something with high nutrition in moderation.

1, reducing the intake of fat in diet: the relationship between diet and cancer, in which the most studied is fat, including saturated fat and unsaturated fat. The fat in the diet will promote the growth of cancer cells, and also make normal cells mutate at an early stage and evolve into tumors. Whether it is animal fat or plant fat, it should be reduced as much as possible. Excessive fat, especially animal fat, will stimulate the small intestine to secrete bile acids. When the content of cholic acid in intestine is too high, it is easy to become carcinogen and promote the growth of cancer cells. It can be seen that high-fat diet is closely related to the occurrence of rectal cancer. 2. Increase the intake of cellulose in the diet: The main function of fiber in food is to make the intestinal peristalsis normal, increase the volume of feces, and reduce the time for feces to stay in the rectum. The feces in the colon can make bacteria active and may produce carcinogens. When fiber is lacking in the diet, the feces in the colon will become dry and hard. Coupled with the slow passing speed, the abdominal wall muscles will weaken and the emptying time will be prolonged. If the time is too long, the risk of colon cancer will increase relatively. Many studies have confirmed that the fiber in food can dilute the substances that may cause cancer in oil, and can also speed up the excretion of carcinogens through the digestive system.

Nutritional diet

Huangqi Pork Hongteng Decoction

【 Ingredients 】 50g of Astragalus membranaceus, 0/0 piece of jujube/kloc, appropriate amount of lean pork and 0/00g of rattan/kloc.

[Production] Radix Astragali and Caulis Sargentodoxae were added with 1 0,000 ml of water, boiled with high fire, and then fried with low fire for 30 minutes. Take the juice and stew it with jujube and pork, and drink soup with meat.

【 Efficacy 】 Yiqi Zhonghe, Hewei Jianpi, Yiqi Shengjin, Qingre Jiedu. Suitable for intestinal cancer, abdominal pain and bloating, frequent defecation, etc. Lonicera japonica porridge

[Ingredients] 50g of honeysuckle, 0/00g of Hedyotis diffusa/kloc-,50g of Solanum nigrum, 50g of Scutellaria barbata, 0/00g of rice/kloc-and 30g of sugar.

[Production] ① Wash honeysuckle. , Hedyotis diffusa, Solanum nigrum and Scutellaria barbata, put into a earthen pot, add 500 ml of water, fry for 25 minutes, cease fire and filter to obtain liquid medicine. (2) Wash the rice clean, put it in a pot, add 300ml of liquid medicine and water, put it on strong fire to boil, then simmer for 35 minutes, and add sugar.

【 Efficacy 】 Clearing away heat and toxic materials, dispersing stagnation and reducing swelling. Especially good for patients with rectal cancer.

[How to eat] Every day 1 time, each time 100 grams of porridge, dinner.

Radish should be cooked at low temperature.

Researchers in China reported that carrots and other vegetables can resist cancer because they contain an interference inducer, which can resist cell canceration and antiviral infection. Interferon gene exists in normal cells of human body. Once stimulated by inducer, this gene can produce interferon, which can effectively interfere with the survival of cancer cells and viruses. Animal experiments have also confirmed that this substance can inhibit the generation of malignant tumors. The experiment also showed that the interference inducer contained in carrot was not heat-resistant and became unstable above 100℃. Therefore, the temperature during cooking should not exceed 100℃, in order to effectively play the anti-cancer role of taking carrots. The anticancer effect of carrot is also due to its folic acid, biotin and carotene. Folic acid and biotin can prevent lung cancer. Carotene is the precursor of vitamin A, which is converted into vitamin A in the liver and intestinal wall after entering the human body, playing an anti-cancer role.

In addition: postoperative anuria due to anorectal diseases: garlic 250g and salt 200g, mashed together, fried and applied to the lower abdomen.

This is a simple and easy method, which can achieve good curative effect. You might as well give it a try.