You can get to East Lake by taking bus No.41 at the street crossing,

Tickets for scenic spots: Moshan Scenic Spot: 4 yuan, Tingtao Scenic Spot: Hongluo Village (Fengfeng) at the street crossing in 3 yuan is excellent! !

A complete collection of snacks in Wuhan

Hankou

Barbecues:

1. Chicken feet and tendons on Yiyuan Road are delicious

2. Laowu barbecue across the street from Daxing Road Commercial Hospital

3. Baked bullfrogs and quails at the entrance of Guangrong Square on Taipei Road in Hankou;

4. In the middle of Beihu Night Market, the grilled shrimp with big beard is delicious!

5. Roasted eel and beef tendon at the entrance of Zhongyuan Cinema in Dongting Street, Hankou;

6. Baked caiyu at the corner of stadium of Jinghan Avenue in Hankou

7. The baked shrimp with a house in Tazihu reeducation-through-labor camp is delicious, and it's hot enough to eat that piece of night snack, so let's get some beer.

8. Barbecue shop next to Huiji Road Primary School

9. Barbecue and cold dishes in Xiaolechuan snack city (there are branches in Wuchang and Hankou) < p (in the alley next to Sanwu Hotel)

2. The stone hot pot near Hankou Shopping Mall is rich in dishes, and you can also ask the chef to make a barbecue for you, and the price is the same as that of Kaiwei ~

3. The ground mouse in Lijin Road, Hankou is spicy;

4. raw fish hotpot in Yuexiu restaurant, Taipei Road, Hankou;

5. Wang Zhongwang Hotel, Hankou Station Road, roasted chicken

6. Sichuan Fresh Fish Restaurant, Yiyuan Road, where Mapo tofu and cold vermicelli are delicious!

7. Jiangpangzi Hotpot in Gutian Life Village;

Noodles and noodles:

1. Beef noodles opposite Jiuyun Building, Jianghan North Road, Hankou;

2. Top beef noodles in Lanling Road, Hankou;

3. Sangou beef noodles in Lanling Road, Hankou;

4. Yangjia flavor beef noodles

5. There is a house behind the new world that sells beef offal powder with good taste

6. There is a beef handmade powder behind the main station of Toudao Street, which is a classic of LA ~

7. Yongqing Street Station takes 6 steps towards Jiefang Park, turns left for 6 steps (it seems so), and there is a ramen restaurant. The fried Lamian Noodles in it is good ~

8. There is a room next to Xiaotaoyuan in Lanling Road where the fried noodles are delicious

9. The Regan Noodles sold at the breakfast stall at the entrance of the third district of Yangchahu Community is delicious

1. The box lunch at Yangzi Street corner of Nanjing Road is delicious. The beef powder he had in the morning is more delicious than that at Qiaokou. If he is afraid of spicy food, he doesn't need grams.

Other categories:

1. Half a fish (steamed grass carp) from Beijing Road, Hankou;

2. Wushang Hotel enters Fuxing Village for braised prawns;

3. At No.38 Lanling Road, Hankou, there is a signboard of Nanjing dried salted duck near Xiaotaoyuan, but I think the bittern there is the best, especially the duck tongue. Note that it is only available on weekends. The biggest feature is that there is a milky smell in the bittern, which is very special. Remember to ask for a bag of bittern, and add some to it when you go back.

4. The noodle nest opposite the bus stop at the third Hanshui Bridge under the bridge mouth is delicious.

5. Tangjiadun's "mother-in-law's feet" taste can't be said to be quite cool, but if two people with high demands have a drink, it's still quite cool!

6. The steamed buns sold at the mouth of Qianjin No.4 Road are delicious. They don't taste like steamed buns, but like bread!

7. There's a baked wheat cake maker on Qianjin Second Road who does a good job. Don't call it Wusaburo Bakery! (fainting)

8. Chinese hamburger in Shaanxi Building in front of the Municipal Bureau;

9. Fried pork with salt, minced garlic and white meat, and husband and wife lung slices in Wudu restaurant at the intersection of Taipei (near Jiefang Avenue);

1. Chuanchuanxiang (rabbit meat) in taoranju near Beihu Lake;

11. Pot-wrapped meat cooked by Mudanjiang Dumpling House at the intersection of Nanjing Road and Dongting Street (not far from the Second Hospital).

12. Snacks near Station Road are also classic. There is a dad who sells bean skin in the morning. He only sells a few pots every morning, but someone can't grab it. It tastes much better than the old East Side of Dazhi Road. There is also a fat sister-in-law Regan Noodles in the noodle restaurant who also listened to his head. The noodles are very round and thick, definitely exceeding Cai Linji;

13. There is also a restaurant selling burnt enzymes in that street. Every time I pass by, I see more than a dozen people waiting in line for the smell. Do you need to say that?

14. There are fried cakes at the entrance of Toudao Street Model School, which line up every morning, but they haven't been bought since they left late ~

Wuchang

1. Red bean paste and green bean paste across the street from Wuchang People's Cinema;

2. Shouyi Road in Wuchang is the first place to open mala Tang;

3. Go in from Simenkou Free Road Night Market and walk ahead to see Xiao Zhang grilled fish (or go in from the alley opposite the Qingjiang Hotel on Zhonghua Road and walk ahead). 4. Xiaolechuan Hot Pot (the soup is very delicious, which is made of broth). 5. Laochengdu Hot Pot on Ziyang Road (which I think is the most spicy one at present) < p

7. There's a restaurant called Fatty Restaurant on Sanfu corner of Jiefang Road, and the shrimp balls are well cooked. There are also the most authentic red bean paste and green bean paste.

8. Zhonghua Road Police Station There is a Guilin rice noodle on this road, which is really delicious. You might as well try it.

9. There's beef offal powder at the free intersection of Zhonghua Road ~ ~ ~ ~

1. Beef offal powder in the alley next to Wuchang Police Officer School ~

Hanyang

Hanyang (I always don't know the name of all places in Hanyang) There's a place in the music block where goose hands are delicious and spicy! But it's not dry and spicy. The kind that doesn't get angry after eating, often takes good risks, and all the good ones are wiped out by another one! ! !

Others

1. Drive to Tangxun Lake to eat authentic fish yuan, and there are some farm wild vegetables there, which taste really first-class ~ ~ After eating, buy some fireworks and put them on the Liangjiang Avenue, which is really cool ~ ~

2. There is a duck made in a snack house in the music block of the vehicle management office.

3. The fat beef hot pot in Kaiwei Beer House is also good (in terms of style and hygiene, you can go if you prefer self-help, and you don't have to taste the wonderful dishes inside).

4. Roasted catfish in Wasacz, Dongting Street, Nanjing Road.

5. Wang Ji Shuan Cai Yu opposite Guangming Cinema on Dazhi Road.

6. Bovine bones at the embankment.

7. Pigeon soup in the alley opposite Fuxing Village gas station in Hankou.

8. Du Po Chicken in the alley opposite the cinema on Taipei Road, but I don't know if it is still there.

9. Duck pot in Jingjing House on Xinhua Xialu Road.

1. Regan Noodles, next to the Friendship Store on Sanyang Road, sells a hundred catties every morning.

11. Fengzhaowang barbecue next to Wuhan Library on Nanjing Road.

12. There is a small restaurant next to the police station in Hanxing Street, where loach is delicious.

13. Huangpi goes to the game shop on Mulan Mountain Road.

14. The game of Jiyuan in Changqing Erhuan near Hanxingsuo and the beef offal hotpot in Niu Mowang.

15. Caidian's beef and bones are at the corner of the main road.

16. The baked shrimp balls in Hongluo Village (Fengfeng) at the street crossing are excellent! ! The fish head with chopped pepper in the taste fish shop opposite the Lakeside Garden Hotel is also good.

Wuhan Snacks Complete Manual

Yichang Snacks

There is a "Yichang Snacks" shop near Yujiatou Post Office in Wuchang. The owner is a native of Yichang, who specializes in Yichang snacks. The rare hot and sour noodles in Wuhan are said to be the owner's favorite, with authentic hot and sour tastes, which makes people memorable and cheap. A big bowl is one yuan and fifty cents. Zhajiang Noodles, the fried sauce is full in weight, unique in preparation and reasonable in price, ranging from 1.5 yuan to 2.5 yuan, calculated by weight. There is also delicious Yichang kimchi.

Clay Pot Rice

Opposite the old gate of Children's Hospital, there is a Guangdong Fat Guy Game Restaurant. The clay pot rice in the shop is particularly delicious. Its practice is also very special. First, put the raw rice in a casserole and cook it slowly. When the rice is almost cooked, add sausage, bacon, preserved duck and various seasonings, and then stew it slowly with low fire. It takes about 2 minutes, and a delicious savory clay pot rice is ready. This clay pot rice only costs 1 yuan money, and there is also a free soup, which is quite cost-effective. In addition, the pickled pepper rings in the shop are sour and sweet, and the taste is very special.

Daji Mung Bean Steamed Bun

There is a kind of green food-Mung Bean Steamed Bun in Daji Street, caidian district, which is cheap and good (seven or eight pieces for one yuan) and very popular with the elderly. When many people in the city go to the big gathering, they bring twenty or thirty people back to the city. It is said that Daji Mung Bean Steamed Bun has a history of hundreds of years. Before liberation, such a ballad was circulated: "Daji Steamed Bun, Caidian Lotus Root, Beautiful Girl Suohe You". Pickles are free.

Beef Flour of Erqi Road

There is a breakfast stand at the intersection of Erqi Road and Erqi Road in Jiang 'an District of Hankou (near the Municipal Institute for Drug Control), among which there is a restaurant marked "Sunji Beef Flour Restaurant", the owner of which is surnamed Sun, and the beef, beef tendon and beef offal flour prepared by this restaurant are delicious, fragrant, loose and chewy.

Xi' an cold rice noodles

There is a stall selling cold rice noodles, which is 15 meters away from the stall of "Baijimo with preserved meat" and opposite to the "Tiantian Fresh Cake House". The cold rice noodles are delicate but not rough, mixed with cucumber, yuba and so on, crisp and cool, and a large bowl of money from 2 yuan, so delicate girls can eat enough when they buy 1.5 yuan.

Stone cakes near Guiyuan Temple

When I went to Guiyuan Temple to play in the first month, I happened to find a stall selling stone cakes nearby. The stall owner was a middle-aged couple. The man is responsible for kneading dough and making cakes, and the woman puts the raw cakes into the pot, and the steaming stones are laid on the top and bottom of the cakes respectively. After a while, the pot was cooked, and the cake was golden in color, with a small kang branded with stones on the skin. It tasted fragrant with onions and had a unique taste, and it only cost one yuan each. Because of its unique method of making cakes, no one wants to leave immediately while watching its craftsmanship and tasting its pie.

Braised trotters

The Luojiashan Hotel is located in a beautiful place near the middle school affiliated to Wuchang Wuda University and the cadre's rest home in the provincial military region near the East Lake. There is a famous dish in the hotel restaurant-braised pig's hoof bone. The waitress served a large white porcelain flower tray with a big hoof (beside the bone) with a fragrant smell and a red inside. It looked intact, surrounded by carefully carved cauliflower with red and green colors, tomato jam and soup. As long as you use chopsticks or a knife to stroke, it will immediately fall apart. The meat in the mouth is not greasy, and the lean meat is sweet and delicious, with a long aftertaste, good color, fragrance and reasonable price.

Toast

is located on the first floor of Trust-Mart on Huangxing Road, Jiang 'an District, Wuhan. At about 8 o'clock every night, you can see people lining up in the corner of the bakery on the first floor to buy toast. The raw materials come from all kinds of bread that have not been sold out in the bakery, and they are cut into pieces by a special person and baked in an electric furnace. The re-baked bread is fragrant and crisp, and tastes sweet and salty. And the price is cheap, three dollars can buy a big plastic bag.

Hamburger in Liangdao Street

Located at Maile Hamburger Restaurant, 3 meters to the left of Liangdao Street Middle School in Wuchang, it is a high-grade, low-priced Western-style fast food restaurant. Eating there will make you feel the unique ultra-low price and special taste. 2 crispy and delicious chicken wings, plus a large glass of Coca-Cola, only sold in 5 yuan (only one fried chicken wing is sold in 5 yuan elsewhere); A crispy beef burger with a large glass of lemon juice is only sold in 6 yuan ... It will definitely make you linger. Recently, the restaurant has launched a special reward activity, which is "those who consume Chinese food above 3 yuan can enjoy 2 cups of Coke or 1 fruit salad for free, and those who consume Chinese food above 5 yuan can enjoy 1 cup of draft beer or 1 Chinese food worth 5 yuan for free", so as to benefit customers to the greatest extent.

Nanjing steamed stuffed bun

Nanjing steamed stuffed bun is different from other steamed stuffed buns, because it contains a lot of soup; however, it is different from baozi, because the skin is thicker than baozi, and it is not easy to break, and the taste of meat stuffing is also different from baozi. Its price is very reasonable. 2 yuan has a cage of money (8 pieces). In addition to eating Nanjing steamed buns, you can also have a bowl of red bean porridge with pickles for only 5 cents. This small shop is located in a small food street opposite Wangjiaxiang pier.

Yangtze River Fresh Fish at Changqiaotou, Wuhan

There is a Wangjiang Fish House on the riverside under the bridgehead in Wuchang, which specializes in Yangtze River fish dishes. They are particularly famous for their white sauce fish, fried catfish slices, and eel in the Ming River. The fish pieces are white, crystal clear and very refreshing, and the soup is as white and thick as milk. Many foreign tourists admire it after tasting it.

preserved eggs with green peppers

There is a "Lefuyuan" hotel located next to National Highway 318 in Wuhan Economic and Technological Development Zone. Green green peppers are cut into rectangular strips, blanched, seasoned with soy sauce and vinegar, and mixed with preserved eggs cut into hob shapes. Green peppers are crisp and tender, emitting a mellow preserved egg fragrance; Preserved eggs, on the other hand, have a quiet and spicy taste. This dish is complementary in shade and has a great emotional appeal. Boil a pot of preserved duck pot with thick soup, wrap the emerald northern dumplings with spinach leaves, and slowly pour them into the pot, which looks like a dish that is not a dish, but like pasta and not pasta. Chinese food has the flavor of western food, and the southern food has the shadow of northern food. Its name is naturally somewhat complicated: jiaozi preserved duck pot with spinach juice.

Baiji steamed buns with bacon at the entrance of Wuda University

The street at the main entrance of Wuda University is very lively at night, and there are many kinds of snacks. There is a stall selling "Baiji steamed buns with preserved meat". The steamed buns on the kang are hard in skin and soft in inside, and the stuffing is freshly fried. There are mutton stuffing and pork stuffing. The stuffing in the white steamed buns is delicious, the mutton is not greasy, and the pork is not fishy, with endless aftertaste. 2 yuan is one. Maybe everyone should try it.

Fresh soup

Near the bronze statue in Hankou, in a fresh soup restaurant called Yuan Sentai, although it is a small shop, many people come here to drink soup. Chicken soup, duck soup, hoof flower soup ... There are many kinds. Take chicken soup as an example. There are pieces of fresh chicken in the clear soup, and the green chopped green onion floats with the fragrance of chicken soup. When you take a sip, the delicious taste stays between your cheeks.

Duck Pot

There is a barbecue street in Yujiatou Campus of Wuhan University of Technology, in which Ruyi food stall is located. The duck pot in the food stall is a must, and there is a lot of duck meat in the pot.