Korean oxtail soup is a traditional Korean food with rich nutrition and delicious taste. It's made of oxtail, fresh and tender, and rich in soup. Here are the steps to make Korean oxtail soup.

material

Oxtail, onion, garlic, ginger, Korean Chili powder, korean chili sauce, Korean bracken, Korean bean curd, salt, black pepper, sesame oil and water.

step

1. Cut oxtail into small pieces, blanch with boiling water, and drain for later use.

2. Cut the onion, garlic and ginger for later use.

3. Add a proper amount of water to the pot, add oxtail, onion, garlic and ginger, and boil over medium heat.

4. Turn to low heat, skim off the floating foam, cover the pot and stew for 2-3 hours.

5. Add Korean Chili powder, korean chili sauce, salt, black pepper and sesame oil to the soup and boil.

6. Cut Korean bracken and Korean tofu into pieces, add them to the soup and boil again.

7. Finally, season with salt and black pepper.

final result

Korean oxtail soup is a delicious traditional Korean dish. It is not only delicious, but also nutritious. Although the process of making Korean oxtail soup is complicated, you can easily make a delicious Korean oxtail soup by following the above steps.