where is the delicious place in Pinghu?

the first paragraph: the traditional cuisine of Pinghu

Pinghu is a county-level city in Jiaxing City, Zhejiang Province, which is located on the bank of Hangzhou Bay and is named after many lakes in China. Pinghu not only has beautiful natural scenery, but also has a food culture that has been passed down for many years. For example, the glutinous rice cake in Pinghu is made of glutinous rice, rice cake and mushrooms, which has a strong taste and delicious taste; In addition, the thick soup of Pinghu is a soup porridge made of reed leaves and bean powder, and its faint fragrance is very popular.

The second paragraph: Hot food in Pinghu

If you want to try some novel and interesting food in Pinghu, I recommend you to try "shrimp running errands". Shrimp errand is a special food in Pinghu, which is made of crayfish, fish and lotus root starch, and is very popular among young people. In addition, Pinghu's duck blood vermicelli soup is also very famous. It is cooked with blood, vermicelli and beef omasum, and it is delicious.

the third paragraph: the food block in Pinghu

If you want to taste all kinds of food in Pinghu at once, then the food block in Pinghu is a place you can't miss. Pinghu Food Street, located in the New Times Square in the city center, is a small food block that integrates all kinds of food. Here you can taste the traditional delicacies of Pinghu, and you can also taste the fashionable delicacies such as shrimp running errands that local young people like. In addition, there are many small shops with fashionable decoration in the food street, which can meet your various consumption needs.

In short, the food culture in Pinghu is rich and interesting. Whether you want to try traditional food or novel and interesting food, Pinghu will satisfy you.