It is said that one side's soil and water nurture the other side's people. Our earth is divided into seven continents and four oceans. Except Antarctica and Arctic, the other five continents are all distributed in different countries and regions, forming a? Global village? . Geographical differences lead to the gap between species. There are obvious differences in appearance among Europeans, Asians and Africans. Besides physical differences, there are many differences in diets among continents and even countries. ? People eat for the sky? Human life can not be separated from food. In this materialistic era, human beings' pursuit of appetite has reached the extreme. So what are the representatives of food in the world?
first, let's look at our neighbor: Japan. As one of the few developed countries in Asia, Japan is now the third largest economy in the world. Because of the small population base, Japan's per capita living conditions are actually stronger than China's. Speaking of Japanese food, many people may think of sashimi. After all, most Japanese materials in China are mainly sashimi. But when it comes to Japan's top food, it must be cows. Heniu is a domestic cattle, which is mainly beef cattle, based on the original Japanese cattle that existed before the Meiji era, and is improved by mating with foreign cattle. Friends who have eaten Japanese Heniu believe that they will be fascinated by the snowflake-like oil flower and marble-like texture. Not to mention Japan, even if you look at the world's top meat dishes, and cattle can definitely occupy the top three places. However, what matches the fame is of course its extravagant price. A small piece costs thousands of dollars, and people who don't have money can't afford it.
second? Big brother? Russia. As the country with the largest land area in the world, the population of Russia is very low, because most of the country is in high latitudes, so the temperature in Russia is very low all the year round. In order to drive away the cold, Russians, men, women and children like to drink it? Water of life? Vodka. Drink? National wine? When served with the top food in Russia: caviar. The top caviar is made of sturgeon eggs from the Caspian Sea. It tastes fishy and salty, and its color is dark. This top food is called? Caspian sea black pearl? , together with foie gras and black truffle, is called the world's three largest luxury foods. When caviar enters the mouth, gently bite the fish eggs with your teeth first, and enjoy them in your ears? Boo, boo? The voice, and then carefully taste it with your tongue, and then swallow it, just like being in a fairyland, leaving your lips and teeth fragrant!
when it comes to caviar, how can you not mention France? National food? What about foie gras? As one of the most popular top delicacies in France, You can't really eat French food if you haven't tasted foie gras? Is the best praise for it. The production method of foie gras is a little cruel. Every day, the selected geese are stuffed with at least 1 kg of feed for at least 4 weeks, until the goose's liver is swollen. After the foie gras is successfully swollen, it is time for these geese to die. However, because foie gras tastes delicious, the industrial chain of foie gras has never been affected by its production process. Friends who have the opportunity to go to France must try the top French foie gras, which will definitely make you feel extremely satisfied!
so what is the representative of food in China? China is a country with vast territory and abundant resources. Shandong cuisine, Sichuan cuisine, Guangdong cuisine, Fujian cuisine, Jiangsu cuisine, Zhejiang cuisine, Hunan cuisine and Anhui cuisine are isomorphic to China cuisine? Eight major cuisines? . There are too many food representatives to list, such as Beijing roast duck, burnt donkey meat, pot-stewed meat, braised lion's head and so on, although the representative dishes of a province are all representatives of Chinese food. There are many kinds of delicious foods in China, and China restaurants are all over the world and are loved by all countries. What do you think best represents China cuisine?