As a small city in Henan Province, although Pingdingshan does not have a great reputation, it also has many unique snacks and delicacies, the most representative of which is Liangpi.

In Pingdingshan, Liangpi is the best choice for breakfast, lunch, and supper.

When it comes to which Liangpi restaurant is the best, everyone will tell you without hesitation - "Of course it's Yangji Liangpi!" The second paragraph is that Yangji Liangpi is located in Shilong District, a suburb of Pingdingshan City.

Although the appearance of this small shop is not very eye-catching, the real delicious food is unforgettable.

The specialty of Yangji Liangpi lies in its sauce, which is bright red in color and paired with a bowl of bell pepper sauce. The taste is mellow and spicy, making people fall in love with it as soon as they eat it.

The cold skin itself is also very soft. The carefully selected flour and water are combined without any excessive softeners and original flavor enhancers, ensuring the nutrition and taste of the cold skin.

In addition to the good taste, the price of Yangji Liangpi in the third paragraph is also relatively affordable, about 10 yuan per person, with large and small bowls available.

Here, you can taste the authentic Pingdingshan Liangpi, and also find other local snacks, such as tofu puffs, fried buns, fried dough sticks, etc.

If you travel to Pingdingshan, you must not miss this restaurant. While you are feasting on your taste, you can also better feel the local flavor of Pingdingshan.