Small roadside stalls, carrying a variety of tastes, taste bud feast, so that every foodie can't stop! Nowadays, roadside stall culture has spread all over the world and become an important form of catering. Today, I will introduce you to the excellent food of roadside stalls in various countries. Don't miss it when traveling ~
Germany, curry sausage with French fries
Curry sausage with French fries is a civilian food. The sausage is diced and topped with curry ketchup. Sauce is its essence, usually eaten with French fries. It is also the only street snack that Germans love and recognize.
Thailand, fried rice
Thai fried rice with fragrant rice and shrimp sauce and fish sauce, served with refreshing tomatoes and greasy cucumbers, especially crispy fried eggs on it, made people happily eat a big plate with spicy taste.
Mexican pancakes
When it comes to Mexican food, you think of pancakes. This is a snack. There are meat, lettuce, cheese, salsa, chopped tomatoes and guacamole in the tortilla. Its refreshing and non-greasy taste can satisfy the sense of flesh and is really suitable as a dessert after drinking.
Canada, gravy cheese fries
Cheese chips with gravy are made by adding cheese pieces to chips and pouring gravy on them. You can also add ingredients such as ham and salmon according to your personal preference. It is a kind of civilian food, which originated in Quebec and later spread all over Canada.
British kebab
Kebab is a kind of food that originated in the Middle East and later became a popular street snack all over the world. The most typical way to eat is to string the meat cut into quadrangles, or wrap it in a cake crust with yogurt sauce, and then add your favorite spicy seasoning, which is very delicious.
Philippine iron plate pork
Iron plate pork is an authentic Philippine cuisine, which is made of pork neck, pork liver and pork cheek. They are pickled and boiled, fried and crispy or baked and diced, mixed with onion, pepper and lime and placed on the iron plate. Finally, you can add an egg, which tastes more delicious.
Indian spiced broken egg bread
The most popular snack after drinking in the streets of Mumbai, India is spiced broken egg bread, which is a broken egg dish made by mixing onions and peppers. It is the happiest taste to enjoy fragrant eggs with bread.
Donuts, Kenya
Datura is called African doughnut, which is a kind of pastry fried with dough. This is a Kenyan dessert when it is hot and covered with powdered sugar.
Brazil, fried dough sticks
This snack originated from the famous Bahia cuisine and was improved into a local flavor after immigrants came to Brazil. Brazilian dim sum has a crisp crust and a solid interior. It looks a bit like fried bread, but its taste is different. It can be eaten with rich fillings such as fried shrimp and Chili sauce.
Ming prince, Japan.
Ming prince is actually the seed of Mingtai fish pickled with peppers and spices. In Fukuoka, ming prince is the most famous food on the street. There are more than 150 mobile vendors here. They start at dusk and close at midnight. They are dotted with cities, and most of them are scattered near Shenshen Station.
Moroccan mint tea
Fill the cup with mint, add a large cube of sugar, and a cup of Moroccan mint tea with unique taste is ready. It's very hot in Marrakech, so drinking a cup of mint tea is very refreshing. The efficacy of this tea goes far beyond quenching thirst. The fragrance and fun of tea is an indispensable part of Moroccan culture and a must for tourists.
Philippine roast duck sausage
Snack vendors in the Philippines invented this snack called "isawmanok", which is made of chicken intestines. First, they soak the chicken intestines in salt water, and then bake them to perfection. Usually, before eating, this snack should be brushed with sweet and sour or hot sauce.
Vietnam, French sandwich
Vietnamese French sandwiches look like French bread, filled with all kinds of delicious meat and vegetables. Vietnamese like to eat this kind of food, especially breakfast or lunch.
Peru, seafood filled with lime juice.
This kind of food is very popular all over Latin America. Pickled fish with lime juice is usually made by mixing raw fish and seafood with orange juice or lime juice as shown above.
Cambodia roast suckling pig
In Phnom Penh, the capital of Cambodia, visitors can learn about this street food without speaking Khmer. Pork is the most widely eaten meat in the world. Austria has the highest pork consumption per capita, followed by Spain and Denmark.
Mexico, tower buckle box
For tourists, the biggest convenience of the buckle box is that you can eat while walking. Vendors usually set up their stalls after supper. They cut a piece of cooked pork, put it in a double-layer tortilla, and then coated it with sour, spicy and salty Mexican pineapple dip, and the refreshing button box was made.
Thai green papaya salad
Thai green papaya salad (som tam) combines four flavors: sweet, sour, salty and spicy. Immature papaya, peanuts and dried shrimps are mixed with fish sauce, sugar and lemon juice, mashed and put into plastic bags to eat.
Perhaps the best thing in the world is to dispel the loneliness of time with delicious food. After all, there is really nothing sad, and a few bowls of roadside dishes can't solve it!