Shanxi

1. Pasta is the most famous food in Shanxi. There are Daoxiao Noodles, Lamian Noodles, noodles with knives, rolling noodles, picking tips, cat's ears, fish-plucking, roasted noodles with oat flour, mushy noodles, fried bumps and so on.

2. There are many local delicacies and snacks in Shanxi, including traditional dishes such as "oily meat", pressed leek eggplant, black strips of pickled cabbage, elbow flower with Taiyuan sauce, Gaoping roasted tofu, Lingqiu smoked chicken, Shanxi fermented bean curd, Quwo preserved beef, Taigu smoked pigeon, Xinzhou tile crisp, Xinzhou tile crisp, Fanshi scar cake and Dingxiang.

3. Shanxi's famous specialty foods include Shanxi Fenjiu, Yellow River Carp, Shanxi balsamic vinegar, Zhuyeqing wine, Jishan Banzao, Acorus calamus wine, Yutangchun wine, Pingyao beef, Qinzhou yellow millet, Pingyao beef, Wenxi boiled cake, Liuweizhai sauced meat, Pingyao bowl tray and so on.

Welcome to Shanxi!