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Photography tips for taking food photos

1. Look straight up.

That is, shooting at 0°.

It is suitable for food that has a strong sense of volume, a certain thickness and height, and rich side details.

For example, cookies stacked together, drinks in cups, etc.

When using this angle to shoot food, you need to pay attention to whether the environment behind the food is suitable for the camera; or use a large aperture to blur the messy background behind, or place the food in front of a clean wall for shooting.

Of course, you can also place some side dishes or tableware not far behind the food to give the picture a sense of distance.

2. Eye level.

As the name suggests, it is the angle from which people look at the food while sitting at the dining table and enjoying the food.

(The shooting angle of about 45° is the most commonly used angle for food photography. It gives viewers who see the food in the film a feeling as if they are sitting at the dining table and can immediately pick up the tableware and start eating. So, this

The angle is also called the most appetizing angle, and is mostly used for shooting restaurant menus. 3. Almost everyone who shoots food will start from this angle. This angle is the most common but also the most appetizing.

Angle. Therefore, we need to consider whether changing the angle can make the food equally appetizing. To put it simply, the three-quarter angle is what people see when standing in front of the dining table.

The angle of food. This is also the angle from which most people see food. This angle is usually used to show some relatively flat dishes, such as shrimps and eggs, steamed bream, etc. If you use this angle to shoot, the container will basically be photographed.

Or most shapes of tableware. Irregular tableware is fine, but square and round tableware are likely to be deformed due to perspective. Perspective deformation is a taboo in food photography. Therefore, we must pay attention before pressing the shutter.

Observe whether the picture in the viewfinder has been distorted. 5. Looking down is the most popular angle for food photography because it can meet a variety of needs in food photography.