I'm from Guangdong Province, and we have many delicacies with skewers here, such as: 1. Grilled fish: a delicacy made of fresh fish fillets grilled with a variety of seasonings. It is delicious, fragrant and delicious, and is a favorite of Cantonese people.

The best partner for skewers.

2. Beef noodles: Many people know that beef noodles are a delicacy that is made of cooked beef noodles, rice noodles, vegetables, etc. with hot soup. Eat the skewers and beef noodles together for a better taste.

3. Pan-fried buns: These buns are topped with fried malt and white sesame seeds. The outside is thin and the filling is tender and oily. When you bite into it, the juice will overflow, which is very appetizing.

4. Siomai: Siomai has a thin crust and rich fillings, and a delicious taste. When paired with chili oil, light soy sauce, and vinegar, it is a mouth-watering delicacy.

5. Chive box: This is a snack with chive filling wrapped in dough. It tastes very good with soy sauce and sugar.

These are popular Lu Chuan delicacies in Guangdong Province, and each dish has its own unique characteristics and flavor.