Schools that learn cooking well include Jilin Institute of Business and Technology, New Oriental cooking school, Guangzhou Baiyun Institute of Business Technicians, Huangshan College, Henan Institute of Science and Technology, etc.

1. Jilin Institute of Business and Technology

Jilin Institute of Business and Technology is a provincial-level public undergraduate college established by the merger of the former Jilin Finance and Taxation College, Jilin Commercial College and jilin grain college entity with the approval of the Ministry of Education in March 27.

2. cooking school, New Oriental

Many people are familiar with this institution. new oriental cooking belongs to Xinhua Education Group. Since its establishment, the school has devoted itself to inheriting Chinese food culture, integrating the essence of Sichuan cuisine, Hunan cuisine, Guangdong cuisine, Anhui cuisine, Fujian cuisine and other major cuisines, and has established more than 3 institutions in provincial capitals all over the country.

3. Guangzhou Baiyun Industrial and Commercial Technician College

The culinary specialty of Guangzhou Baiyun Industrial and Commercial Technician College was founded in 1992. It was one of the earliest specialties established by the college and was awarded as a famous specialty in Guangzhou. Lin Rangming, a national culinary master, and David jean Marteau, secretary-general of the French Ecofey Chef International Association of Famous Chefs in China, are international visiting professors, with strong teaching strength.

Guangzhou Baiyun Industrial and Commercial Technician College has built a 5,-square-meter cooking training base, and all the training rooms are designed to meet the five-star standard, which can accommodate nearly 6 students to practice at the same time. High-quality teaching environment and strong teaching strength have laid a solid foundation for Baiyun cooking teaching. Over the years, the school has trained more than+1, cooking professionals for the catering service industry.

4. Huangshan College

The major of cooking and nutrition education in Huangshan College is the first cooking major in Anhui Province, with a history of 22 years. With the continuous development of specialty construction in recent years, the culinary specialty of Huangshan University has now developed into an undergraduate culinary specialty with the highest specifications, the strongest teachers and the greatest influence in Anhui Province.

5. Henan Institute of Science and Technology

The specialty of cooking and nutrition education in Henan Institute of Science and Technology is a culinary specialty approved by the Ministry of Education in 1993. Enrollment began in 1993, and in 1999, it was approved by the Ministry of Education as the first undergraduate major in cooking and nutrition education in China.