Xiaoxue solar terms include bacon, dried fish, Ciba, black fungus and dried vegetables and pickles.

1. Bacon

Bacon is a very popular food in winter. After the light snow season, many people will make their own bacon, because after the light snow, the weather is dry and cold, and the processed bacon won't go bad at this time. Another reason is that after the bacon is cooked, you can keep some for Chinese New Year, which will increase the atmosphere of Chinese New Year and also relieve your appetite.

Actually, there are many ways to eat bacon, such as frying it, steaming it, making clay pot rice, etc. Anyway, it is very popular no matter how you cook it.

2. Dried fish

Because of different diets in different places, people are busy drying dried fish after a light snow in coastal areas! Because the sea breeze is blowing strongly in coastal areas at this time, coupled with warm sunshine, it is time to dry fish.

Because the fish they salvage can't be sold or eaten at ordinary times, it's just dried into dried fish, which is convenient for storage. Besides, the dried fish is delicious, and it can be steamed, boiled or fried, so no matter how you eat it, it has a special flavor.

3. Ciba

Eating Ciba is also a folk custom in the south after the light snow festival. Soak glutinous rice overnight, steam it in a pan, then cool it a little, mash it, put it in a container, spread it with plastic wrap, then compact it and flatten it, then refrigerate it and cut it into pieces.

4. Auricularia auricula

Auricularia auricula is known as the "meat in the vegetarian diet" and is a black treasure that you should eat more meat in winter. Among many black foods, only Auricularia auricula contains dietary fiber, vitamins, and a large number of nutrients such as calcium, iron, zinc and protein, with comprehensive nutrition, the more the better.

5. Dried vegetables Pickled vegetables

"Pickled vegetables in light snow, bacon in heavy snow", in addition to air-drying bacon, pickled vegetables are also delicious in winter. There are many kinds of pickled vegetables, such as potherb mustard, dried radish, dried potatoes, dried beans and so on, which are deeply loved by people, whether it is stewed meat, boiled vegetables, boiled soup, etc.

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