1. Linyi pancake is a famous traditional snack, a staple food in Yimeng mountain area of Shandong province, and a well-known local special food. Its main geographical scope is Linyi, Shandong Province, south to the Sulu border, north to Tai 'an and southern Weifang, west to Yanzhou and Qufu, and east to the sea. It can be said that it is one of the representative foods in Shandong.

2. Fu Furong Huangguan is one of the traditional famous dishes in Shandong province, and it was the prize-winning dish of Lin Bensheng, a senior technician, in the first Shandong cuisine grand prix in 1987. It was rated as one of the first 2 excellent dishes in Shandong Province. This dish is exquisite in materials, exquisite in production, exquisite in knife work and novel in shape, just like hibiscus emerging from water. Soft, smooth and crisp, delicious, it is a high-grade banquet soup of Shandong cuisine.

3. Babao Douchi is a kind of delicious food fermented from eight raw materials, including black beans, eggplant, fresh ginger, almond, pepper, eggplant leaves, sesame oil and white wine, and it is one of the specialties of Linyi City, Shandong Province. It is famous at home and abroad for its rich nutrition, mellow fragrance, refreshing taste and convenient eating.

4. bachelor chicken, one of the traditional local famous foods in Mengyin, Shandong, is popular in Yimeng mountain area with its unique flavor. Delicious taste and special flavor. Because the producers are all men and the materials are all big cocks, this dish is nicknamed "Light Chicken", and this shop is called "Bachelor Chicken Shop".

5. Yishui Fenggao was invented in 1797 and is unique to Yishui. It is a famous local traditional cake in Yishui County, Shandong Province. According to the research on the processing technology, ingredients and folklore of Yishui Fenggao in recent years, Yishui Fenggao is actually a variety of Manchu traditional food Shaqima, which is the most fossil-rich example of Shaqima's evolution.