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Chuzhou four major specialties
1, Qin Lan braised goose is a special product of Qin Lan Town, Tianchang City, Chuzhou, Anhui Province, with a history of one hundred years. Its meat is crisp and tender, full of fragrance, suitable for all ages in Xian Yi, and has a unique flavor.

2. Guanba beef is a traditional halal whole pepper dish in Chuzhou, Anhui Province. Guanba is a mountainous town in the west of Quanjiao County, and it is a Hui community. The Hui people here slaughter and process beef with a long history and unique flavor. Guanba beef has become a local pillar industry, forming the biggest bull market in eastern Anhui. Beef is fragrant to Jiangsu, Zhejiang and Shanghai, and the demand is in short supply.

3. Guhe Lion Head is a special food in Guhe Town, Quanjiao County, Chuzhou City. It has the characteristics of snow-white color, fresh and tender meat, mellow fragrance and suitability for all seasons.

4. Lai 'an Spring Roll is a special snack in Lai 'an County, Chuzhou City. Spring rolls in Lai 'an are mainly made of red bean paste, shepherd's purse and pork. The taste can be said to be thin and crisp, and the filling is fragrant and soft. It is a must-have snack for the New Year's Eve dinner in Lai 'an.