Question 1: In Shanghai, do people like to drink tea or coffee? It depends on the crowd, you can’t just generalize whether you like coffee or tea. Some people like coffee, some people like tea, but now more and more people like coffee.

Question 2: What do Shanghainese like? Shanghainese, like people in other cities, have different hobbies in different age groups. First of all, the elderly in Shanghai generally like to exercise and strengthen their bodies. They pay special attention to morning and evening exercise. In the morning, they mainly do Tai Chi, sword dancing or long-distance jogging. In the evening, they mainly jog or walk. After exercising in the morning, they go to the market. Bring some vegetables home, cook some light and delicious meals and some delicacies that your grandchildren like to eat. Take a short rest after lunch, watch the news broadcast after dinner, and go to bed early and get up early. It's harder for middle-aged people. They have to face the work pressure of the workplace and the confusion of their families. They usually can't achieve the things they like. It's a busy job when they have weekends. They go shopping with their loved ones and play with their children. , take the whole family to visit the elderly, or cook a few specialty dishes at home and drink a pot of wine to restore the warmth of the family. Young people are relatively comfortable and like to spend quality time with their favorite girlfriends, or gather with classmates, colleagues, and friends, go to bars, drink coffee, sing, travel, etc.

Question 3: The Shanghainese connotation of Shanghainese. Related terms: New Shanghainese, Shanghai, local, native, aboriginal, guest, Shanghai painting school, Shanghai culture, Shanghai style, outsider. "New Shanghainese": mainly refers to Shanghainese who settled in Shanghai after the reform and opening up. New Shanghainese are people who immigrated from other areas of China except Shanghai. 1. After the reform and opening up, the first generation of people from abroad or other provinces and cities in China came to Shanghai to work and obtained Shanghai household registration. 2. After the reform and opening up, people from other provinces and cities who do not have Shanghai registered permanent residence and have a stable working life and social circle in Shanghai for a long time come to Shanghai. Since Shanghai opened as a port in 1843, immigrants from China and all over the world have flocked to Shanghai. The old immigrants are mainly composed of people from Jiangsu and Zhejiang provinces; while today’s “new Shanghainese” come from all over the world. After the Sino-Japanese War broke out in 1937, many Shanghainese moved westward to Chongqing and other places with the Communist Party, or moved to Hong Kong. In the early days of the Anti-Japanese War, as many as 152 factories moved inland from Shanghai. Most of these immigrants returned to Shanghai after the war. In 1949, many Shanghainese left the mainland and immigrated to places such as Hong Kong, Taiwan or the United States. Many Shanghainese in the United States live near New York, and the Shanghainese who first immigrated to Hong Kong were concentrated in North Point, which was called "Little Shanghai" at the time. After 1949, a large number of Shanghainese also moved inward with the factories. After the 1980s, many Shanghainese emigrated overseas. Shanghai is a city of immigrants; according to statistics in 1950, the guest population accounted for 85% of the city's total population, and the so-called natives are all guest immigrants in history. Looking at the trajectory of Shanghai's population migration, there is a sudden and rapid influx, and there is also a gradual and gradual advance. Most of the earliest surnames in Shanghai came from the suburbs of Shanghai. Whenever there was war or famine in the Central Plains or the provinces surrounding Shanghai, people would flow to Shanghai. For example, the Jingkang Rebellion of the Song Dynasty after the 12th century, the Yuan soldiers going south, the Red Turban Uprising, the Japanese Rebellion and the Qing Dynasty, the Xiaodao Hui and the Taiping Heavenly Kingdom establishing their capital in Nanjing and marching to Suzhou and Changzhou, the Anti-Japanese War, etc., all formed a large-scale movement to Shanghai. Immigration ***. Of course, as early as the Yongjia Rebellion in Jin Dynasty, the Anshi Rebellion in Tang Dynasty, and the melee in the Central Plains in the late Tang Dynasty and Five Dynasties, some nobles and common people also entered the Shanghai area, but the scale and number could not be compared with the subsequent times. The epoch-making immigration activities that had a great and far-reaching impact on the Shanghai area should be attributed to the Jingkang Rebellion in the late Northern Dynasties. At that time, King Kang "crossed the river with mud horses", and a large number of officials and civilian retinues from the Central Plains went south one after another. According to genealogies, historical records and relevant inscriptions, there are hundreds of wealthy families from Jianyan who traveled south to Shanghai. For example, Tan Yi, a native of Qingcheng, Sichuan, settled in Huating after crossing south; the Shao family of Luoyang moved to Shanghai through Dantu; the Lu family, a native of Laizhou, Shandong, first moved to Shouzhou and then moved to Chuanshali, Jiading; Zhai Yungao moved south and settled in Jiading Fengxi; Young Master Ling Zhe moved from Kaifeng to Huating. Others, such as Chu Yu in the late Song Dynasty, were originally from the Wei Dynasty and moved to Sanlintang, present-day Shanghai.

At the end of the Yuan Dynasty, Wuxi Hua Wenjin, Taicang Ma, Suxian Shi Guoying, Jinhua Hongshu, etc. moved to Songjiang; Cheng Ting moved to Shanghai from Yangzhou; Bao Xing moved from Zouping and Wei Yao from Shandong to Wusong; Tang Tun moved from Jurong to Chongming and Qiu Guiwu settled in Jiaomenjing, Jiading. At the end of the Ming Dynasty, Ma Sheng's ancestors moved from Dongshan, Wuxian County, to Guangfulin, Songjiang. During the Xianfeng period of the Qing Dynasty, Zheng Gui'an moved to Xinchang, Han Yangwen of Xiaoshan moved to Sandun, and Deng Tingzhen's wife and daughter moved from Nanjing to Shanghai. As for the early days of the Anti-Japanese War, according to statistics at the time, more than 60,000 people entered the Shanghai Concession every day. It can be seen that avoiding chaos is the main reason driving population migration. People fleeing chaos chose Shanghai as their destination. The reason is that after the Five Dynasties, agricultural conditions in Shanghai were greatly improved, and the land was located near the seaside. Most of the wars were not affected, so it became a good land for immigrants. Since modern times, it has been a concession. The transcendent status not only reflects the incomplete humiliation of the Chinese Communist Party, but also provides a shelter for people in troubled times. The cumulative number of penetrating immigrants in peacetime is also very huge. In the tenth year of Jiading in the Song Dynasty (1217), there were 30,000 households in Jiading when the county was established. However, 20 years before that, during the Qingyuan period (1195-1200), there were only 14,000 households in East Wuxiang of Kunshan, later Jiading County, and 20 The number of household registrations more than doubled in the middle of the year, obviously due to immigration. Examining this dispersed and gradually penetrating population migration, the main forms are: (1) Development activities organized by the state. In the 15th year of Jiading in the Southern Song Dynasty, the Communist Party of China established the Chongming Tianci Salt Field and opened pavilions in western Zhejiang, Qingpu, and Jiangwan. , and mobilized farmers to cultivate the land, thus forming the characteristic that most people in Chongming originated from Jurong. (2) Residents’ spontaneous reclamation activities. In the first year of Wansui Tongtian of the Tang Dynasty (696), the six surnames Dong, Huang, Gu, Song, Lu, and Shi became the earliest residents of Chongming; in the third year of Tiansheng of the Song Dynasty (1025), the two surnames Yao and Liu moved to Xinsha, Chongming, and the place names... ...gt;gt;

Question 4: Northerners love to eat garlic. It smells good to themselves and stinks to others. Shanghainese people love to drink coffee. It tastes bitter to themselves and fragrant to others! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! Ha ha!

It was originally a funny line from Guo Degang’s cross talk partner, but it was dragged here.

Very unnecessary. There is no superior or inferior culture, only different characteristics.

If that is the case, here are two sentences for the original poster;

The south is rich in mountains, waters and talented people

The north is full of saints in every day and place

Question 5: Where is the best coffee in Shanghai’s Lujiazui area? There are many cafes next to Binjiang Avenue where you can enjoy the scenery

Question 6: Why do you need to add a partner to the coffee? In fact, it does not necessarily have to be done before. Students who choose single-origin black coffee can get different flavors of coffee by choosing different coffee beans and different roasting degrees. For example, Yirgacheffe is fruity, Kenyan is sour, and Mandheling is sweet. It’s best to drink freshly roasted coffee, and ear-hanging bags are also acceptable. Don't drink instant drinks, they add a lot of flavor.

Question 7: How to understand Chinese coffee culture. The history of coffee in China can be traced back to the mid-to-late 19th century. Coffee was widely popular in Shanghai and Kunming in the 1920s and 1930s, and coffee shops began to appear in the two places during the same period. Later, due to the outbreak of the Anti-Japanese War, the War of Liberation, and the large-scale political movements after the founding of New China, coffee gradually faded out of the market until the 1980s, when the wave of reform and opening up began, and coffee shops once again Appeared in big cities in China, after the 1990s, a large number of instant coffee appeared in urban stores. At this time, Chinese people’s daily drinking habits basically came from brands such as Nestle, McLaren (now McLaren), and Mocha. , but there are also Shanghai brand coffees from my country such as Shanghai Coffee Factory, but at this time coffee shops were luxury consumption. Except for the rich, overseas Chinese and foreigners, few working people patronized them. By the 21st century, the Chinese coffee market was booming. With the outbreak of the epidemic, a large number of internationally renowned chain coffee shops have sprung up like mushrooms after a rain. At this time, people began to switch from instant coffee to freshly ground Italian coffee. According to incomplete statistics, large and small coffee shops have been opened in Shanghai from 2000 to the present. There are more than 5,000 small cafes, and family coffee drinking habits have begun to shift from instant coffee to pure coffee grinding. Now many families purchase American drip coffee machines, siphon pots, hand brew pots, moka pots, and espresso pots. Coffee machines, since the first capsule coffee machine appeared in China in 2011, more families have begun to choose capsule coffee systems. At this point, the instant coffee market has begun to cool down. It is believed that instant coffee will officially withdraw from the stage of Chinese history in the near future. Speaking of the diversified development of coffee culture in China, Shanghai’s Shanghai culture is enough to explain the cultural development of coffee in China. Shanghai style culture is the product of combining local traditional culture and Western culture.

Question 8: Many friends from other places say that Shanghai girls are spoiled and demanding. In fact, there are many girls in Shanghai who are very independent, and when they meet someone they like, 5 points is indeed a generalization. There are unruly girls everywhere, and there are skillful girls everywhere, it just depends on whether you meet them or not. Many people follow others' opinions based on geographical differences. The most important thing is to be yourself

Question 9: A netizen took me to drink coffee and ate 7,000 yuan. Should I call the police? Next time, take me to eat you 14,000 yuan to see if you can Don’t you want to be a local tyrant?