Kesong is baked in a microwave oven: by inquiring about the food world, it is known that

1. To bake Kesong in a microwave oven, you need to use a special baking tray or glass tray, not a metal or plastic container, so as not to affect the baking effect or damage the microwave oven.

2. Proper power and time are needed to bake Kesong in the microwave oven. Generally speaking, you can preheat the microwave oven for 3 minutes with high fire (above 8W), then put Kesong in the microwave oven, bake it with medium fire (around 4W) for about 1 minutes, and then bake it with high fire (above 8W) for about 2 minutes to make the surface golden and crisp.

3. When baking praises in the microwave oven, it is necessary to observe the changes of praises and avoid excessive or insufficient baking. If it is found that the commendable surface begins to change color or smoke, the power should be reduced or the time should be shortened in time. If it is found that the laudable surface is not painted or the interior is not fully cooked, it is necessary to increase the power or extend the time appropriately.

4. It is necessary to apply a layer of egg liquid or milk before baking in the microwave oven, which can increase the luster and aroma of the praise and prevent it from being dry and hard. If you want to add a praiseworthy flavor, you can also add some seasonings such as sugar, vanilla extract and lemon juice to the egg liquid or milk.