Ingredients: 700 grams of pig bone.
Accessories: 5g shredded ginger, 0 white radish and 3 shallots.
Steps:
1, prepare the ingredients.
2, ginger shredded, white radish cut into pieces.
3, hot water in the pot, add pork bones, chives, and remove blood and foam.
4. Boil hot water in the pot and pour in the pig bones.
5. Add white radish, shredded ginger, chives, cooking wine, salt, oyster sauce and chicken powder.
6. stew 1.5 hours.
7. The bone soup is cooked, so you can enjoy it in a bowl ~