Huifeng Wanyun Restaurant, a restaurant dedicated to inheriting and promoting Anhui cuisine culture. Our design concept is to combine Huizhou culture, southern Anhui traditional elements and modern unique style to create a restaurant full of personality, characteristics and cultural atmosphere.

The design style of the whole restaurant takes Huizhou architecture as the theme, and takes the pattern of Huizhou gardens, the structure and form of Huizhou architecture, the colors and patterns of Huizhou lacquerware, the patterns and lines of Huizhou embroidery as elements, and integrates modern design elements to create a modern Huizhou space.

at the entrance, the wall is in the form of Huizhou red walls and grey tiles, with traditional elements such as lanterns and flower stone carvings, which looks antique. Entering the hall, the dining room is mainly in black, white and gray colors, with the big red in traditional Huizhou lacquerware, creating an atmospheric and energetic atmosphere. The chandelier adopts modern design elements, which are combined with traditional cultural elements to highlight the sense of the times and fashion.

in terms of spatial layout, we follow the traditional laws of cultural space, and take the principle of "harmony between man and nature" as the principle, giving people a sense of comfort and peace. At the same time, decorative patterns of emblem elements are added to the seat back and hanging ornaments, which can not only create a comfortable dining environment full of cultural atmosphere, but also provide customers with a unique consumption experience.

in terms of details, we use wooden tables and chairs, pure cotton tablecloths, exquisite and practical tea sets and other accessories to create a clean and tidy restaurant with exquisite details. At the same time, in order to ensure the quality and taste of food, we have specially introduced catering equipment to cook traditional food by combining traditional production technology with modern technology.

Huifeng Wanyun Restaurant is committed to creating a restaurant with strong cultural atmosphere, comfortable environment and excellent quality, and bringing customers a dining experience full of taste, warmth and cultural atmosphere.