Shizong is a beautiful county town in Qujing City, Yunnan Province, and the food here is also unforgettable.

Regarding Shizong, people often praise its bean sprouts, bridge rice noodles, cured pork ribs and other delicacies. Different restaurants bring you different taste buds.

Doumibiao is one of Shizong's specialty snacks. It uses soybeans, rice, maltose, etc. as raw materials to make "dumidian" like dark winter silk threads.

The bean sprouts are crispy, soft and not greasy, sweet and delicious, which makes people love it. Especially on a sunny day, sharing this delicious taste with family and friends will give you a unique taste.

Crossing the Bridge Rice Noodles is Shizong's famous special dish. It combines noodles, shredded chicken, shrimp, coriander, tofu, green vegetables, ham and meat slices, and is topped with a ladle of hot oil. It exudes an alluring aroma and is delicious to eat.

Delicious and delicious.

This dish is already very famous across the country. Tourists who have been to Shizong usually try this delicacy, and it has become one of the representative flavors of Shizong.

Cured pork ribs are also one of Shizong’s unique delicacies.

The pork chops have been marinated many times, and the skin shows a bright red color. When cooked, they are crispy and delicious, slightly sweet but not greasy.

When you taste it, you can choose to enjoy it with Shizong beans and rice buds, and you can feel the indescribable taste of the food.

When you come to Shizong, you might as well taste the unique charm of this delicacy.

Shizong's food represents the food culture of southern Yunnan, allowing people to have a deeper understanding of Yunnan's human history and natural environment.

Different delicacies present different flavors, especially in tourist areas, it is even more pleasant to experience these delicacies.