The big snakehead in Bohai Sea is a deep-sea fish that grows in Bohai Sea and Yellow Sea. It usually lives in the sea with a water depth of more than 1 meters, and is famous for its black body and big mouth. This fish can be up to 2 meters long and weigh more than 1 kilograms. Bohai sea snakehead is a high-protein and low-fat food, which contains many nutrients needed by human body, such as Omega-3 fatty acids, vitamin D and calcium. Its tender meat and delicious taste are an indispensable part of Chinese food culture.

The big snakehead in Bohai Sea is also widely used in traditional medicine. According to legend, it can regulate the balance of yin and yang, and has the functions of clearing away heat and toxic materials, moistening lung and relieving cough, nourishing yin and tonifying kidney. Therefore, it is known as? Ginseng in the sea? , loved by people.

However, due to overfishing and water pollution, the population of the big snakehead in Bohai Sea has decreased sharply, even endangered. In order to protect this precious aquatic resource, the government and all walks of life have taken a series of measures, such as banning fishing, setting up protected areas and promoting aquaculture. The implementation of these measures can not only protect the ecological environment of the big snakehead in Bohai Sea, but also promote the development of local economy.

In a word, the big snakehead in Bohai Sea is a precious deep-sea fish, which not only has high nutritional value, but also has rich medical application value. We should work together to protect this precious aquatic resource and make it a shining pearl in Chinese food culture.