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What's delicious in Aojiang?
Is there anything interesting and delicious in Wenzhou Aojiang?

Aojiang River is one of the seven major water systems in Zhejiang and the main river in the southwest of Wenzhou. Aojiang River was called Shiyang River when it was established as a county in the Western Jin Dynasty, and later renamed Hengyangjiang River, also known as Zangqian River. At high tide, the waves at the mouth of the Aojiang River are like the huge Ao Bai Mountain. After Aoyu and the old Aoshan Hall, it was changed to Aozhen Hall, which means that the giant Aozhen town waves and suppresses evil, so it was renamed Aojiang.

Therefore, the special snacks in the Aojiang River Basin are also the special snacks in Wenzhou.

1 Tangyuan

Formerly known as Zhengde Tangtuan, it began in the 27th year of Guangxu in Qing Dynasty (190 1) and has been handed down from generation to generation for a long time. People in Wenzhou regard eating jiaozi as auspicious, and have always had the custom of entertaining guests in jiaozi. When young people in urban areas are engaged, they should send jiaozi vouchers to their relatives and friends to show their affinity and happiness. Overseas Chinese return to China and regard eating jiaozi as their hometown. Jiaozi in front of the county seat is made of fine glutinous rice, which is not broken when cooked, and has a delicate taste and a unique reputation. 8 per bowl, just right. There are many varieties of 10, and Ma Xin jiaozi is sweet and delicious. Mashed jiaozi is mellow and refreshing. When the entrance of fresh meat jiaozi is bitten open, a fragrant juice will flow out, which is extremely delicious. These three varieties are the most popular. 199865438+In February, the Ministry of Internal Trade held the first national recognition activity of "Chinese Famous Snacks" in Hangzhou, and Ma Xin Tangyuan in Xianqian Tangyuan Store was recognized as "Chinese Famous Snacks".

2. Fish balls

Fish balls are fresh? Fish as the main ingredient, cut into thin strips, marinate with wine and monosodium glutamate for a while, add white starch, pick it with your fingers in boiling water, and it will be cooked when it floats. When eating, scoop the original soup into a small bowl and add rice vinegar, monosodium glutamate, pepper and chopped green onion. There are many fish ball shops and stalls in the streets and alleys of Wenzhou. On the full moon of 1998 12, the fish balls in Wenzhou restaurant are recognized as "Chinese snacks" with their good flavor and characteristics, together with the dumplings in front of the county seat.

For fish balls, the impression should be something similar to a ball, but the fish balls in Wenzhou are different. I saw irregular objects floating in the fish soup dotted with vegetables. Carefully scooped up a spoonful and sent it to your mouth. There is a faint fishy smell between lips and teeth. After chewing hard, I found that this "fish ball" is quite energetic and elastic.

3.[ White Snake Biscuit]

At the end of Guangxu in Qing Dynasty, there was an open sesame cake shop on the right side of Futoumen Bell Tower in Wenzhou. The sesame cake with scallion oil is made by adding 8.5 kilograms of lard into every 50 kilograms of flour and kneading it into crisp noodles; The stuffing is diced bacon and fat meat, shrimp soaked in wine, sweet pickled melon, shredded Beijing and winter vegetables and chopped green onion, mixed with sesame oil. Bake with charcoal after molding. The baked cookies are light yellow and crisp. Because female shopkeepers like to wear white clothes, many people call them "White Empresses" in Legend of the White Snake, and the baked cookies are also named after them.

4. gnome muffin: as sweet and soft as marriage

Don't look at the muffins in this photo. It looks small, but it is full of weight. It is reported that this short muffin is actually a kind of lard glutinous rice sugar cake. They are all made of this year's pure glutinous rice, ground into fine powder with water, mixed with pork fat diced, sweet-scented osmanthus and sugar, then cooked and cut into pieces. The short muffins sold now taste soft and waxy, sweet and salty, and the osmanthus flowers dotted on them are even more fragrant. For the first time, the five of us opened our stomachs and were full after eating only half. 10 yuan's full price is really affordable. It is said that this kind of "short muffin" was invented by War of Resistance against Japanese Aggression in his later period. At that time, a Wenzhou native named Gu Jinfang set up a stall in Wuma Street in the urban area to make muffins, which was famous for its exquisite materials and fine production. Because Gu Jinfang is short, he calls his cake "short muffin". This kind of muffin is sweet and waxy when it is hot, and more tenacious and fragrant when it is slightly cold. In addition to this short muffin made of white glutinous rice, there is also a muffin made of blood glutinous rice, which is also very sweet. Listen, we love this muffin. Before leaving, the bride and groom also gave us a short muffin with sticky rice blood. This is really a big surprise.

5. Dragon Wonton: as colorful as marriage

After eating this short muffin, I have to mention Wenzhou's "Dragon Wonton", which is short and long, and looks very well matched, becoming a duet of Wenzhou snacks. Similar to the story of short muffins, the origin of this ancient wonton name is also related to the height of the inventor at that time. It is said that in 1930s, there was a man named Chen Libiao in Wenzhou, who peddled wonton on his shoulders in downtown Wenzhou, and later opened a shop in Yufeng Bridge. His wonton is as thin as paper, full of fresh meat, like a cloud, and the soup is clear and delicious, which is appreciated by everyone. His wonton is also called "Dragon Wonton".

How can such Wenzhou snacks be missed? At this temperature ... >>

What's delicious in Aojiang?

You can only eat seafood when you go to Aojiang, and you can't think of anything else.

It is much more delicious to come to Pingyang.

Excuse me, what delicious snack bars are there in Aojiang?

Have dinner in Jiang Bin Road, Aojiang Town, and there is a spicy Sichuan restaurant nearby.

Where can I find a delicious hot pot restaurant in Aojiang?

Longgang Little Sheep and Aojiang are all self-help, and things are not very good.

What's delicious in Pingyang?

Fried dumplings in front of Tengjiao Cinema, beef soup and egg shell fish soup near the traffic lights in Aojiang Commercial City, and hot dishes and snacks in Friedvermicelli and Tanggu Road in Aojiang. There are many heads in the theater, including beef soup and mutton dishes. If it's not too much trouble, you can go to Baiyou Street in Longgang to eat and play, and there are beautiful shirts that girls like.

Where is the fried rice delicious in Aojiang?

I'm from Aojiang. Let's go to Yixianlou, a middle class restaurant. Affordable, better than ordinary food stalls, less expensive than hotels, and more friendly geographical location. You can see the scenery on the river. What a nice place. Oh, you go.

What steak restaurants are there in Pingyang Aojiang? Which is better? Not too expensive.

Sage, Longgang is good and the environment is excellent. When it matures, it will mature. You can change the disc-satisfied! Unlike Prince Jin, they basically make a batch, and the guests order the food before processing it. Basically, no matter how mature you are, you are ripe! I don't know the taste of aojiang river!

But the policy is similar, food and beverage are free, and there is no * * *. You can sit with your friends all day! Freshly squeezed lemon juice, black forest and caramel pudding are all good. Free wireless Internet access!

The real cow is so good that the bottom of the steak is burnt after eating it several times. Just ask the waiter to change it and spread a layer of onions. It tastes bad!

What cafes are there in Aojiang?

Celebrity Bar or Lafont House! They are all on Liu Xia Road. You can find it!

Are there any special snacks in Aojiang?

Aojiang River is one of the seven major water systems in Zhejiang and the main river in the southwest of Wenzhou. Aojiang River was called Shiyang River when it was established as a county in the Western Jin Dynasty, and later renamed Hengyangjiang River, also known as Zangqian River. At high tide, the waves at the mouth of the Aojiang River are like the huge Ao Bai Mountain. After Aoyu and the old Aoshan Hall, it was changed to Aozhen Hall, which means that the giant Aozhen town waves and suppresses evil, so it was renamed Aojiang.

Therefore, the special snacks in the Aojiang River Basin are also the special snacks in Wenzhou.

1 Tangyuan

Formerly known as Zhengde Tangtuan, it began in the 27th year of Guangxu in Qing Dynasty (190 1) and has been handed down from generation to generation for a long time. People in Wenzhou regard eating jiaozi as auspicious, and have always had the custom of entertaining guests in jiaozi. When young people in urban areas are engaged, they should send jiaozi vouchers to their relatives and friends to show their affinity and happiness. Overseas Chinese return to China and regard eating jiaozi as their hometown. Jiaozi in front of the county seat is made of fine glutinous rice, which is not broken when cooked, and has a delicate taste and a unique reputation. 8 per bowl, just right. There are many varieties of 10, and Ma Xin jiaozi is sweet and delicious. Mashed jiaozi is mellow and refreshing. When the entrance of fresh meat jiaozi is bitten open, a fragrant juice will flow out, which is extremely delicious. These three varieties are the most popular. 199865438+In February, the Ministry of Internal Trade held the first national recognition activity of "Chinese Famous Snacks" in Hangzhou, and Ma Xin Tangyuan in Xianqian Tangyuan Store was recognized as "Chinese Famous Snacks".

2. Fish balls

Fish balls are fresh? Fish as the main ingredient, cut into thin strips, marinate with wine and monosodium glutamate for a while, add white starch, and pick in the water with your fingers until cooked. When eating, scoop the original soup into a small bowl and add rice vinegar, monosodium glutamate, pepper and chopped green onion. There are many fish ball shops and stalls in the streets and alleys of Wenzhou. On the full moon of 1998 12, the fish balls in Wenzhou restaurant are recognized as "Chinese snacks" with their good flavor and characteristics, together with the dumplings in front of the county seat.

For fish balls, the impression should be something similar to a ball, but the fish balls in Wenzhou are different. I saw irregular objects floating in the fish soup dotted with vegetables. Carefully scooped up a spoonful and sent it to your mouth. There is a faint fishy smell between lips and teeth. After chewing hard, I found that this "fish ball" is quite energetic and elastic.

3.[ White Snake Biscuit]

At the end of Guangxu in Qing Dynasty, there was an open sesame cake shop on the right side of Futoumen Bell Tower in Wenzhou. The sesame cake with scallion oil is made by adding 8.5 kilograms of lard into every 50 kilograms of flour and kneading it into crisp noodles; The stuffing is diced bacon and fat meat, shrimp soaked in wine, sweet pickled melon, shredded Beijing and winter vegetables and chopped green onion, mixed with sesame oil. Bake with charcoal after molding. The baked cookies are light yellow and crisp. Because female shopkeepers like to wear white clothes, many people call them "White Empresses" in Legend of the White Snake, and the baked cookies are also named after them.

4. gnome muffin: as sweet and soft as marriage

Don't look at the muffins in this photo. It looks small, but it is full of weight. It is reported that this short muffin is actually a kind of lard glutinous rice sugar cake. They are all made of this year's pure glutinous rice, ground into fine powder with water, mixed with pork fat diced, sweet-scented osmanthus and sugar, then cooked and cut into pieces. The short muffins sold now taste soft and waxy, sweet and salty, and the osmanthus flowers dotted on them are even more fragrant. For the first time, the five of us opened our stomachs and were full after eating only half. 10 yuan's full price is really affordable. It is said that this kind of "short muffin" was invented by War of Resistance against Japanese Aggression in his later period. At that time, a Wenzhou native named Gu Jinfang set up a stall in Wuma Street in the urban area to make muffins, which was famous for its exquisite materials and fine production. Because Gu Jinfang is short, he calls his cake "short muffin". This kind of muffin is sweet and waxy when it is hot, and more tenacious and fragrant when it is slightly cold. In addition to this short muffin made of white glutinous rice, there is also a muffin made of blood glutinous rice, which is also very sweet. Listen, we love this muffin. Before leaving, the bride and groom also gave us a short muffin with sticky rice blood. This is really a big surprise.

5. Dragon Wonton: as colorful as marriage

After eating this short muffin, I have to mention Wenzhou's "Dragon Wonton", which is short and long, and looks very well matched, becoming a duet of Wenzhou snacks. Similar to the story of short muffins, the origin of this ancient wonton name is also related to the height of the inventor at that time. It is said that in 1930s, there was a man named Chen Libiao in Wenzhou, who peddled wonton on his shoulders in downtown Wenzhou, and later opened a shop in Yufeng Bridge. His wonton is as thin as paper, full of fresh meat, like a cloud, and the soup is clear and delicious, which is appreciated by everyone. His wonton is also called "Dragon Wonton".

There is such a small Wenzhou ... >>

What are the delicious places in Aojiang, Wenzhou?

There are instant noodles