1. Dongpo elbow
Su Dongpo, a great writer of the generation, stayed in Meishan for a long time. He liked eating elbow very much, and the elbow he made was quite delicious. Slowly, this practice was passed down, forming the current famous dish in Meishan: Dongpo elbow. Meishan's Dongpo elbow production is greatly improved compared to Su Dongpo's method: first of all, select only pig trotters, wash them, put them in water and stew them until they are 80% hot, then pick up the elbows. Then steam in the steamer. After degreasing twice, the elbow has reached the point where it is fat but not greasy, and cakey but not rotten.
2. Pengshan Sweet-skin Duck
Sweet-skin duck is a special delicacy in Pengshan District, Meishan. It is very popular in the local area. Friends from other places who come to Meishan also like to bring a sweet duck with them. The leather duck is given away. ?Pengshan sweet-skinned duck uses healthy grains to raise native ducks. It has exquisite auxiliary materials and is refined using traditional techniques. It has a bright red color, a salty and sweet taste, fat but not greasy, and a long aftertaste. It is deeply loved by people.
3. Danling Pepper Chicken
Pepper Chicken is a special delicacy in Danling County, Meishan. The most famous Pepper Chicken is Liu Chicken, located on Renmin Road. The chicken comes in two flavors: red oil and vine pepper oil. Both are bright in color and taste great, making people want to eat it.
4. Renshou Ganba Beef
Ganba Beef is a famous specialty of Renshou County, Meishan. It is made from high-quality fresh beef and top-quality auxiliary materials, and is refined using the essence of the formulas of famous masters in the past. The finished product is oily and red, crispy and stale, spicy and refreshing, with a unique style of rich fragrance, pure and mellow, and long aftertaste. It is known as the best in Bashu and is deeply loved by people.
5. Meishan Longan Crisp
Longan Crisp is one of the specialties of Meishan and one of the local gifts given to relatives and friends during festivals. Longan cake is simple to make, delicious, oily and crispy, melts in the mouth, delicate and refreshing, and rich in nutrients. It is a good local pastry.
6. Renshou Heilongtan Whole Fish Banquet
Heilongtan Whole Fish Banquet is a famous delicacy in Renshou County, Meishan, and is very famous in the entire Meishan area. Using natural wild fish from Heilongtan Reservoir as raw materials, through cooking methods such as mixing, frying, roasting, stewing, deep-frying, and steaming, the fish delicacies produced are tender, smooth, and sweet, especially the fish tofu pudding and fish head hot pot. It is famous far and wide.
The above 6 Meizhou delicacies are all delicious. Friends who come to Meizhou must try them. There are many more delicacies in Meizhou, everyone is welcome to leave a message to add.