Homemade Tutorial on How to Make Fruit Mud

Homemade Tutorial on How to Make Fruit Mud. Speaking of fruit mud, my mouth is watering on the table. This delicious food will melt in your mouth, so it can be easily made at home. Let's share the Homemade Tutorial on how to make fruit mud. How to make fruit puree Homemade Practice Tutorial 1

How to make fruit puree

1. When making fruit puree, you can choose different fruits. Strawberries and apples are common materials for people to make fruit puree. When cooking, you can prepare an apple and three strawberries, and then prepare a proper amount of pure water and two pieces of rock sugar. Wash the prepared strawberries and apples, peel the apples and cut them into pieces.

2. Put the cut fruit pieces into the juicer, and add a small amount of purified water to process them into thick liquid. After taking it out, put it in a clean non-stick pot, heat the prepared boiled sugar to boil, slowly cook it with low fire, cook it with low fire for ten minutes after boiling, and cool it to get the finished fruit paste.

Homemade Course of Fruit Mud

1. Avocado Mud

Avocado is a tropical fruit, and it is also a common raw material used to make fruit mud. After avocado is completely ripe, the skin and the stone inside can be removed, and the pulp can be taken out and mashed in a cooking machine to make natural fruit mud. You can also steam the avocado pulp in a pot and take it out, and then mash it with a cooking machine to make fruit mud.

2. Sydney puree

Sydney can also be used to make puree. When using Sydney as puree, it is necessary to remove the skin of Sydney, cut and dig out the core in the middle, then cut the obtained Sydney pulp into pieces, put it in a cooking machine, mash it, take it out, put a proper amount of crystal sugar into a pot, and cook it for five minutes after boiling. How to make a puree of fruit 2

Apple puree: Wash and peel the apples, and then scrape them into a puree with a spoon to eat.

papaya puree: wash papaya with clear water, cut the skin to remove seeds, and then press the pulp into a puree to feed the baby.

kiwi puree: firstly, the kiwi fruit is washed and peeled with clear water, and then the seeded part is removed; Then press the pulp into a paste.

banana puree: Choose a ripe banana and use a spoon to press the pulp into mud or scrape it out.

Tips: When making puree for babies, you must choose ripe and pollution-free fruits, and eat and cook them now.

It's best to eat fruit after feeding

According to experts, there are three ways for babies before one year old to eat fruit:

One is to drink fresh juice. Choose fresh and ripe fruits, such as oranges, watermelons, apples, pears, etc., wash them with water, remove the peel, cut the pulp into small pieces, or mash them directly and put them in a bowl (remove the stone first), then squeeze the juice with the back of a spoon or with sterile gauze, or use a juicer to get the juice.

the second is to cook fruit. Cut the fruit into small pieces with a knife, put it in boiling water, cover the pot and cook for 3 to 5 minutes.

the third is to dig the fruit paste. Babies from April to May can eat puree. Wash the fruit first, and then scrape it into mud with a spoon. It is best to scrape with eating to avoid oxidation and discoloration, and also to avoid pollution.

One-year-old children can eat a variety of fruits, but they must be washed and peeled. They should be especially careful when eating small and round fruits such as grapes and cherries, and be alert to the danger of choking and suffocation.

Experts remind parents that it is best for infants to eat fruit after feeding or eating, because fruit contains more sugar, and eating it before milk or before meals will affect the amount of food they eat at dinner.