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10 New Year's food.
The following are ten famous dishes that must be eaten during the Spring Festival and their meanings:

Jiaozi: It's a must for Chinese New Year in the north. It looks like an ingot, symbolizing the rolling financial resources.

Rice cake: it means increasing year by year.

Fish: The homonym "fish" means more than one year.

Tangyuan: It is round in shape, symbolizing round and round.

Spring cake: eat it from beginning to end, which means there is a head and a tail.

Fu orange: orange homonym "Ji" means good luck.

Chicken: The homonym "Ji" means good luck.

Eight-treasure rice: contains eight ingredients, symbolizing bumper harvest and family happiness.

Buddha jumps over the wall: a famous Fujian dish with rich ingredients and complicated production, which means reunion and happiness.

Sweet and sour carp: a classic Chinese New Year dish, which means more than one year, more than one wealth.