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What are the delicious foods that you can’t live up to in autumn and winter?

Summer passes quietly, and winter comes? Among the four seasons, spring and autumn are the shortest. Since the beginning of autumn, it has been autumn rain and cold. In a short period of time, autumn has become a thing of the past. , summer seems to be still yesterday, but today I am wearing long johns. If for foodies, summer is the most painful season to lose weight. They dare not eat or drink, and can only eat fruits, pears, and peaches as their main meal every day, then winter should be the favorite season for foodies. When they are feasting, Let’s talk about losing weight next spring. In winter, you need warmth and food to replenish your energy. Is it worthy of yourself if you don’t eat freely? So which delicacies belong to autumn and winter and cannot be let down?

1. Hot pot

Ah~ When I think of winter, I think of hot pot. When I think of hot pot, I think of warmth. Sitting together with friends or the whole family, the heat In the steaming pot, his favorite ingredients were cooking. Even though the cold wind was blowing outside the window, the room was still hazy and warm.

2. Beef and mutton soup

The most authentic beef and mutton soup we have here are those in the small "fly restaurants" on the street. Every autumn and winter, the most authentic beef and mutton soups in those small restaurants are There were a lot of people sitting there, a big bowl of beef soup, and a piece of steamed bun, which warmed the stomach and made the whole body feel comfortable. There are also those mutton restaurants, where a whole sheep head only costs 39 yuan, which is a big bowl full, and you can order two side dishes. It’s not much money, but it’s delicious.

3. Bacon and sausages

Bacon and sausages are truly winter delicacies. Every year when the twelfth lunar month enters, every household begins to cook bacon, bacon and sausages. Rows of them are dried outside, which is really spectacular. The dried bacon is dripping with oil, and is cut into a piece to braise with cabbage and vermicelli. The fat is transparent.

4. Roasted sweet potatoes

Autumn and winter are the seasons when sweet potatoes are on the market, especially those vendors selling "roasted sweet potatoes" along the street, fragrant and sweet roasted sweet potatoes, have the best business, and The fragrant and sweet smell of roasted sweet potatoes has spread far away, attracting passers-by who can't help but buy a piece and hold it in their hands. It's warm, fragrant and glutinous.