Chicken is a kind of meat that we often eat, and when many friends eat chicken, they like to eat certain parts of the chicken, such as chicken wings and chicken legs. This is the most common part of the chicken. Two parts to eat. But if you want to say which way to cook chicken is the most delicious, it is to stew it. When stewing it, it is best to use the whole chicken to stew it, so as to ensure that the nutrients are not lost.
Stewing the whole chicken can not only retain the nutrients contained in the chicken to the greatest extent, but also the chicken is very rotten after stewing. You can tear the chicken apart with just a slight pull, whether it is edible meat or not. Or drink soup, which is very nutritious. Therefore, this article will introduce you to the recipe of whole chicken.
Ingredients for stewed whole chicken: native chicken
Ingredients for stewed whole chicken: red dates, wolfberry
Seasoning for stewed whole chicken: salt
< p>Recipe for stewed whole chicken:1. A Qingyuan native chicken, remove the chicken head, remove the butt, chop off the chicken feet, stuff it into the stomach with red dates and the chicken's internal organs. Also stuffed into the stomach. Rub a tablespoon of salt evenly over the chicken and in its belly. Remove the pits from ten red dates and a small handful of wolfberry and stuff them into the chicken belly with the chicken belly facing up. After the above is done, let the chicken sleep quietly for two hours.
2. After two hours, put it into a pot and steam it over water. First on high heat, then change to medium heat and steam for about two hours. There is no need to put water in the pot where the chicken is placed. Distilled water will be released during steaming, giving it the original flavor.
3. The whole stewed chicken is ready.
4. Cut the chicken into pieces with a knife and you can eat it.
Warm Tips:
1. Steaming and stewing in water is the cooking method that is most likely to produce oil, so people who are afraid of oil should remove the chicken oil first. I basically The oily areas were cut off along with the skin.
2. It is easy to deposit hormones on the wing tips, so you should also cut them off. It is only the tip in front of the wings. Do not cut off the entire wing tips.
This article will introduce how to make whole chicken first. Because chicken contains less fat and it has a very good effect on nourishing the body, it is usually done after childbirth or at the beginning of a serious illness. When recovering, eating whole chicken stew can help the body recover as quickly as possible, but chicken and carp cannot be cooked together.