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How to make rice cakes is more delicious? Can you introduce the practice?

As we all know, the rice cake is a common food made of glutinous rice. It is soft and delicious, and it is simple to make. It can be made with simple cooking skills. So, what are the practices of rice cakes? How to make it delicious? I believe you will get the answer after reading this answer. Look at the food! 1. Baked rice cakes

As a kind of delicious food active in the crowd, barbecue is very popular, especially in summer. When barbecuing, besides eating meat, it is also a good choice to try to barbecue rice cakes occasionally, which not only solves the problem of satiety, but also relieves the greasy meat from eating too much. First, slice the rice cake and put it on a baking tray prepared in advance (the baking tray should be paved with tin foil in advance), then brush the barbecue material evenly on the surface of the rice cake, and finally put the baking tray in the oven and heat it at a high temperature of 18 degrees for about eight minutes! 2. Sugar rice cake

Sugar rice cake, as its name implies, is a sweet rice cake. This dish is also very simple. First, just put the sliced rice cake into a pot and boil it with water, then take it out and put it in a bowl, and prepare another clean bowl with proper amount of white sugar. Friends who like brown sugar can also replace white sugar with brown sugar. When eating, you just need to pick up the rice cake with chopsticks and dip it in another bowl with sugar. The soft glutinous rice cake with the sweetness of sugar is memorable ~3. Stir-fried rice cake

Stir-fried rice cake can be regarded as a common practice, and he can be seen on the menu in breakfast shops, hotels and so on. The practice of frying rice cakes is much simpler than you think. First of all, you need to prepare rice cakes as the main ingredients, soy sauce, salt, oil and chives as seasonings. Friends who like spicy food can also prepare appropriate amount of peppers as appropriate. Put the sliced rice cakes into a pot with hot oil, then soy sauce, salt, chives and other seasonings next time in turn, and mix them evenly to get out of the pot ~ try to use a big fire when making, so that the fried rice cakes will be more fragrant.

So that's what I want to share with you. Friends who like to eat rice cakes, their hearts are not as good as their actions. Go and have a try!