Tianjin's delicious space - make your taste buds unforgettable. Tianjin is a city with a long history, and many special delicacies have naturally emerged.

The first ones that bear the brunt are the traditional Tianjin twists and candied haws, two desserts that bring together the unique cultural flavor of Tianjin’s old streets.

In the Nanshi Food Street with historical origins, there is a dazzling array of folk snacks, and there are countless kinds of snacks and delicacies, such as wheat buns, crispy rice balls, Zhanghua, slurry noodles, etc., which are quite local.

In addition, there are countless catering brands in Tianjin, such as Guming, Wallace, Dwarf Shrimp, Ear Eyes, etc. Tasting them one by one makes people feel the richness of Tianjin’s food culture.

Not only that, Tianjin also has many specialty restaurants, such as the internationally influential Quanjude Roast Duck, the exquisite Wenhua Xuan rooftop hotel, and Joy City Jenny’s Bakery, a Western restaurant that combines Chinese and Western elements.

They not only integrate different food cultures, but also create a unique brand style, attracting many diners to taste and appreciate.

Tianjin’s delicious space not only allows you to enjoy a variety of delicious food, but also allows you to feel the rich food culture of Tianjin.

In general, Tianjin’s food space is a platform that showcases local characteristics, allowing you to have a deeper understanding of the city’s culture while tasting delicious food.

If you are a food lover, you might as well come to Tianjin to taste Tianjin’s delicious food and feel the charm of this city’s culture.