1. Tricolor shrimp-Raw materials: fresh shrimp, sweet corn, cucumber, carrot, cooking wine, starch, oil and salt.

2. Stir-fried shrimps with diced mushrooms in oyster sauce-Ingredients: green shrimp, corn, green beans, Pleurotus eryngii, onion, salt, oil and oyster sauce.

3. Steamed eggs with shrimp-Ingredients: free range eggs, fresh shrimp, green peas, sesame oil, soy sauce and warm water.

4. Crucian carp soup-Ingredients: crucian carp, onion, ginger, garlic, pepper, salt, coriander, sesame oil and pepper.

5. Steamed perch-Ingredients: perch, onion, shallot, pepper, diced fat, ginger, salt, soy sauce, soy sauce and fish sauce.

6. Steamed Rat Spots-Raw materials: Rat Spots, Ginger, Onions, Steamed Fish Soy Sauce, Salt, Cooking Wine and Oil.

7. Hairtail in tomato juice-Ingredients: Hairtail, tomato, onion, pepper, salt, ginger, yellow wine, sugar, soy sauce and tomato sauce.

8. Fried shrimp balls with broccoli-Raw materials: broccoli, white shrimp, green onion, ginger, cooking wine, starch, soy sauce, peanut oil, salt and drinking water.

9. Quail eggs with tiger skin in tomato sauce-Ingredients: quail eggs, tomato sauce, soy sauce, salt, cucumber and garlic.