Simple version of Mexican grilled corn

Ingredients

2 corns, two tablespoons of salad dressing

6 slices of cheese, parsley and pepper 5g powder

3g black pepper 1g salt

Steps to make simple Mexican grilled corn

1.? Steam the corn first, then spread a layer of cheese Put it in the microwave to heat for 2 minutes, take it out and apply a thick layer of salad dressing, sprinkle with appropriate amount of parsley, chili powder, black pepper and salt^ Perfect~